Classic Meatlaof This Classic Meatloaf is an old favorite in our family. This recipe uses very few ingredients that when brought together, make the best tasting meatloaf you have ever had. People who do not even enjoy meatloaf love this recipe when I make this for them. It yields a tender slice of meatloaf with great flavor and texture. Serve with mashed potatoes, gravy and corn for the perfect comfort food Fall dinner. The full, printable recipe is at the end of this post. There is also a Pinterest button for you to pin this to your Pinterest page. If…
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Continue ReadingHalloween Queso With Chicken and Cheese This Halloween queso with chicken and cheese is spooky and delicious. Easy to make with ground chicken, cheddar cheese soup, Merkts Cheddar, salsa and some taco seasoning. The beauty of this recipe is that it is perfect for trick or treating night. It keeps warm in a slow cooker or on the stove on low without the cheese getting icky. Blue corn tortilla chips give this a spooky, black and orange themed look, while also tasting delicious. The full, printable recipe is at the end of this post. You can also pin this recipe…
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Continue ReadingPot Roast In The Slow Cooker This Pot Roast In The Slow Cooker is a total comfort food dinner that cooks low and slow all day while you do other things. A rich gravy is made from using onion soup mix, cream of mushroom soup, Worcestershire sauce and white wine vinegar. The potatoes and carrots are added in the last hour so that they are the perfect bite. This is a Fall recipe of your dreams. The full, printable recipe is at the end of this post. If you are the type to have questions and need visuals, I suggest…
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Continue ReadingBeefy Meatballs With A Tangy Beer Bbq These beefy meatballs with a tangy beer bbq sauce are a classic appetizer that is perfect for parties. Made with ground beef and a delicious sauce made from ketchup, brown sugar, white wine vinegar and Worcestershire along with spices you likely have in your pantry. This simmers until thick creating a delicious beefy and saucy snack. The full, printable and Pinterest Pin-able recipe is on a recipe card at the end of this post. The Pin button is at the top right of the recipe card. If you like Pinterest, give me a…
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Continue ReadingOrecchiette Pasta with a Sausage and Roasted Red Pepper Sauce This Orecchiette pasta with sausage and roasted red pepper sauce is an easy weeknight meal that uses one pot. It cooks up in about 30 minutes. This is a light tasting dish that is perfectly paired with a nice salad. The tangy roasted red peppers, fresh tomato and basil, along with Italian sausage makes a delicious sauce that sits nicely in the little cups that are Orecchiette pasta. This will be on your regular weekly meal rotation. This Orecchiette Pasta with a sausage and roasted red pepper sauce is also…
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Continue ReadingInstant Pot Ravioli in a Tomato Parmesan Broth This easy instant pot ravioli in a tomato parmesan broth recipe is ready in minutes with hardly any prep. The ravioli come out tender and cheesy and the sauce is brothy and flavorful with tomato and parmesan. This dinner is great served with a crisp salad and some nice crusty bread to dip into the delicious broth. The full, printable and pinterest pin-able recipe is linked at the end of this post. The next few paragraphs I share some pictures and links to the specific products I use. This is for those…
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Continue ReadingTomato Butter Pasta with Chicken Tomato Butter Pasta with Chicken is a simple supper made with just a few ingredients. This recipe makes a creamy pasta sauce without using any dairy except for a little bit of butter. I use tomato powder in this recipe but you can easily sub tomato paste if you prefer. Add some fresh herbs for a upgraded layer of flavor. Perfect for busy weeknight dinners, makes great leftovers for lunch and is special enough for a Sunday dinner. There is a full, printable and Pinterest Pin-able recipe card at the end of this post. The…
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Continue ReadingPuffy Pizza Bake This Puffy Pizza Bake is as easy as, dare I say it? Pie! Assembles in minutes, the toppings are totally customizable and it freezes and reheats well. This is a great weeknight meal, a delicious weekend treat and a great dish to bring to a friend in need of a meal. There is not a lot to say about this recipe because it has simple ingredients, is simple to assemble and bakes up fairly quickly. There are just a few pictures I want to share below about the ingredients. At the end of this post is a…
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