A Casserole For Breakfast, Lunch & Dinner Hash Brown Casserole is so versatile. It’s made with bagged hash browns, creamy onion soup, cheese, and caramelized onions. I love to make this casserole for a great start to the day or serve it next to a beautiful ham for a wonderful…
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Continue ReadingMake Shrimp Cocktails at Home Shrimp Cocktail with Marie Rose Sauce is an easy and affordable recipe that feels fancy and gourmet. Marie Rose Sauce is a British condiment made famous in the 1960s. The sauce is made by blending mayo, ketchup, Worcestershire, lemon juice, and some seasonings and herbs.…
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Continue ReadingAn Easy One-Pan Creamy Chicken Tortellini Dinner There are certain times when all I want is a big skillet of creamy pasta that feels substantial enough to be dinner but doesn’t require me to dirty every pot and pan in the kitchen. Lately, I have been on a major skillet…
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Continue ReadingAll the Flavors of Thanksgiving Dinner in One Easy Holiday Meatloaf This Thanksgiving Turkey Meatloaf takes everything I love about a classic turkey dinner and turns it into one cozy, easy-to-make main dish. Ground turkey is mixed with buttery sautéed onion and celery, dry Stove Top stuffing mix, eggs, broth,…
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Cheesy Beef Sliders with Caramelized Onions I love sliders of any kind. I also love caramelized onions. For me, they add such great flavor and texture to any sandwich, especially a burger. I love making these sliders for a party because they are easy and also delicious. Cheesy Beef Sliders…
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An Easy Back To School Dinner The Whole Family Will Love Philly Cheesesteak Pasta is an easy, cheesy skillet dinner made with ground beef, peppers, onions, mushrooms and rotini tossed in a creamy, savory sauce. It has all those familiar cheesesteak flavors turned into a comforting pasta dinner that is…
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Tender, Saucy Barbecue Ribs Without a Grill or Smoker The Best Oven Baked Barbecue Ribs are tender, tangy pork ribs made completely indoors without a grill or smoker. The ribs are first parboiled with onion, apple cider vinegar and salt until tender, then baked and repeatedly basted with a doctored-up…
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Sweet and Tangy Bites These Bacon Wrapped Water Chestnuts with Tangy BBQ Sauce are a long time childhood memory for me. My Aunt Carol would make them for family parties and I remember thinking they were so exotic and gourmet when I was a kid. The crunch of the water…
