Asian Inspired & Versatile This Slow Roasted Pork Belly is one of those recipes I created years ago and I knew immediately it was a keeper. This recipe starts with a simple sweet and savory marinade made from coconut aminos, brown sugar, honey, and warm spices before the pork belly slowly roasts on a rack so the fat renders while the meat stays tender and juicy until a final blast of heat gives it that golden, crisp top that makes this dish unforgettable. Aldi does it again! I spotted this pork belly at Aldi and immediately started thinking about what…
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Dip For The Ultimate Chip This Retro Ham and Cheese dip starts with sharp cheddar cheese spread whipped until light and fluffy with cream cheese or cottage cheese then deviled ham, Dijon mustard, Worcestershire, and classic seasonings are mixed in before it’s finished with finely grated red onion and chives.…
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A Classic Grocery Store Deli Salad This simple Creamy Shell Pasta Salad is an easy, old fashioned side dish made with tender shell pasta, finely shredded carrots, crisp celery, and a mayonnaise base that comes together in minutes. This make-ahead pasta salad is perfect for summer cookouts, family gatherings, and…
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A Savory Bowl Of Goodness This Pork Chop Ramen Soup is a cozy and deeply flavorful meal made with seasoned bone-in pork loin chops, ramen noodles, mushrooms, celery, green onions, garlic, and ginger simmered into a rich homemade broth. This soup is hearty, comforting, and perfect for cold nights when…
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Meaty & Delicious Boneless Beef Country Ribs in Simple Au Jus is one of those recipes that feels fancy but is actually just good ingredients, like ribs seasoned with garlic salt, black pepper, Italian seasoning, paprika, and a touch of brown sugar in a covered pan with a little time…
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The Versatile Side Dish These Roasted Buttered Potatoes are one of those simple, comforting side dishes that always steal the show yet pair perfectly with just about any weeknight dinner or holiday meal. Russet potatoes are baked low and slow in a savory chicken bouillon broth with plenty of butter,…
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Stovetop Nostalgia Busia’s Sizzle Burgers are classic Midwest comfort made with lean ground beef, garlic salt, black pepper, and plenty of butter sizzled together with Worcestershire sauce in the pan. Pressing the patties flat helps them cook evenly while soaking up all that rich, savory flavor before being finished with…
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