Years ago I worked in a restaurant and I was in charge of making the mashed potatoes. The Chef taught me his very specific ways of making them. They came out so creamy even though we used a hand masher. I haven’t looked back since when making my potatoes. These few steps really make all the difference in the world. I always tell people who tell me they can’t cook to learn to master these potatoes and they will be regarded as a cooking hero at family functions. These few steps will have you as the mashed potato master. The…
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Continue ReadingThe Best Grilled Side Dish These grilled potatoes are the perfect side dish to any grilled protein. They also make a complete meal if you’re looking for a delicious vegetarian meal. What makes these potatoes special is that they can be made ahead of time and reheated in the microwave, air fryer or toaster oven. The simple flavors make an easy Summer recipe that the whole family will love. The Super Secret Chef’s Trick The trick to these potatoes is making sure you make deep cuts without cutting all the way through the potato. The way to do this is…
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Continue ReadingWhat Is Tik Tok? If you’re following this blog and fit the age demographic of most Tipsy Housewife followers you may or may not be familiar with Tik Tok. Tik Tok is a newer social media platform that features short, one minute max videos on basically any topic. I follow along because of the food videos I learn so much from. This Tik Tok Ramen recipe is one video that went “viral” which means it was showing up in millions of videos . Sometimes these videos are a joke and the recipes turn out to be a ridiculous flop, but…
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Continue ReadingThe Ultimate Sweet Potato Casserole The recipe is for the Ultimate Sweet Potato Casserole that anyone can make. I have to come clean and say that up until now I did not like sweet potatoes. Something about the way they look, their texture and their flavor used to really weird me out. I’ve tried to enjoy them many different ways and it has always been a no go for me. Recently I was sent a bunch of sweet potatoes from my weekly produce delivery service and I needed to figure out what to do with them. Mister Tipsy on the…
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Continue ReadingLet’s face it, when it comes to Thanksgiving and holiday recipes we all have our traditional recipes that we use year after year and that our family’s come to look forward to. As a recipe blogger coming up with new holiday recipes is the most difficult of tasks because we all like what we like. I myself am guilty of this. We keep our Thanksgiving dinner small but we still make every single traditional dish because it wouldn’t be Thanksgiving without them. I did want to come up with something a little different this year so I started to peruse…
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Continue ReadingI have a love hate relationship with cauliflower. I love to eat it raw, chopped up in salads, or as a vessel to eat dip but I hate the concept of cauliflower rice and cauliflower crust pizza. I think it smells and it takes my appetite away. I decided to try to make a recipe with some Cauliflower I was sent from my Imperfect Produce order that was cooked, but still had some crunch to it. I came up with this recipe for Sizzling Cauliflower with Lemon Butter and it was a big hit with me. It is very simple…
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Continue ReadingIn the real world it is really early to be thinking about Thanksgiving stuffing. But in recipe blogger world, in order for me to have google show this recipe when people search for Thanksgiving recipes come November, I have to post this now. So please bear with me. I live in Chicago but just came home from a long stay at my Mom’s home in Michigan where it was in the low 40’s and high 30’s some nights. I was in a Fall frame of mind when I was there and made this stuffing. If you have followed me for…
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