A New Addition To Your Tater Line Up Butter Roasted Baby Reds are the perfect side dish If you love a crispy outer potato layer and a soft and buttery inside. Roasted with butter, salt, smoky paprika, and black pepper, you can make these a delicious vegetarian meal by serving them with your favorite roasted green vegetables. I actually make these potatoes as a side dish to my Oven Roasted Corned Beef. When I stopped boiling my corned beef, I needed a potato side dish since the potatoes were not being boiled up with the beef. These are always a…
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