Comfort Food For Warm Weather Summer Roast Chicken is here because we deserve easy comfort food for summer too! All you need is a whole chicken, some seasoning and herbs, just a few potatoes, an onion, a lemon and a few garlic cloves for good measure. We recently moved from a condo in the heart of Chicago to a home on the outskirts of the city that is a lot more like the suburbs. The good news is that we are closer to my Mom so she is able to just pop over when she wants to. This past Sunday…
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Continue ReadingSummer In A Bowl Barbecue Chicken Pasta Salad has all the tastes of summer with its crisp vegetables, tender BBQ chicken, and a creamy barbecue ranch dressing. Little bites of sharp cheddar cheese throughout add great texture and flavor. I have to post a warning about this recipe because people will GO CRAZY over the Barbecue Chicken Pasta Salad. I am embarrassed to tell you that when I served this to my Mister Tipsy he loved it so much he was shoveling it into his mouth so fast it was falling onto the floor. I had to shout at him…
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A Delicious Twist On Chicken Parmesan This recipe for Chicken Parmesan Meatballs is crazy easy to prepare, and they also taste great. It’s made with ground chicken, crushed croutons, cheese, and a few pantry staple seasonings that add even more flavor to the juicy chicken and creamy cheese. We are a big meatball loving family. I make my Best Ever Meatballs recipe as least once a month and I am always looking for new ways to make a meatball. One of the things I love about good meatballs is that they can easily be frozen and eaten later. This makes…
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A Dinner That Will Have Your House Smelling Like Home If you love Sunday comfort food, this Chicken and Stuffing Casserole made with juicy bites of chicken sautéed with flavorful herbs, a simple pan gravy, and a savory stuffing crust is for you. It tastes wonderful but will also have your house smelling like heaven as it bakes. This recipe was born from me needing extra food on a Sunday to feed a crowd. These were ingredients I had on hand so I combined them and wasn’t too sure what the outcome would be. Fortunately when this came out of…
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Continue ReadingOne Recipe, Two Ways To Serve Chicken, Ham and Swiss Subs are crispy, creamy, and delicious sandwiches. They can be served as a main protein in addition to being made into a delicious sub sandwich. It’s served with an easy Hollandaise sauce as your sub sauce or drizzled over the cutlets when served with mashed potatoes for a spectacular meal everyone will love. The Invention Of The Chicken, Ham and Swiss Sub I hate to admit this, but Mister Tipsy comes up with a lot of my most popular recipes. He does not create the recipe per se, but he…
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Easy Recipe For The Crispiest And Most Flavorful Wings This Crispy Oven Baked Chicken Wing recipe will have you enjoying wings once a week. These bake up very crispy and delicious. They are well seasoned so I keep the sauce on the side. You can add a variety of sauces to dip, but the wings sing on their own. I made these crispy oven baked chicken wings for the first time and Mister Tipsy went CRAZY for the flavor and crispiness. I had made these earlier in the day and reheated them and they were STILL quite crispy. He has…
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A Culinary Memory Of A Great Friend This Ultimate Chicken Noodle soup was born out of a cooking partnership between me and a good friend. We had a taste for soup one day at work and combined flavors we both loved to make this recipe. We often made this soup and enjoyed it for days with a nice loaf of bread and some butter. This soup has nutrient dense chicken thighs, potatoes for potassium, veggies for vitamins, and pasta for comfort. The Sazon and Adobo seasonings add some flair that you didn’t know you were missing in soup. This is…
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A Meal That Warms The Soul Chicken and Gravy is the simplest supper you can make. Tender chicken slow cooks in a flavorful gravy using tarragon and bay leaves. This recipe makes me nostalgic for the open faced hot turkey and chicken sandwiches I used to get at a restaurant in the neighborhood I grew up in on the Southwest side of Chicago. It is the perfect in-between meal for the time when summer becomes autumn. The chicken comes out juicy and the gravy has many layers of flavors like black pepper and onion. Serve this over creamy mashed potatoes…
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