Bring Back The Eighties This Chicken Asparagus Croissant Bake has buttery crescent rolls, seasoned chicken, and asparagus get baked together for a cozy, crowd-pleasing dinners that looks a lot fancier than it actually is. It is finished with a creamy cheese sauce that makes the whole dish feel indulgent without a ton of work. I had a craving for something that felt a little 1980s fancy, just like those recipes that used to seem so gourmet but came from those thin little grocery checkout cookbooks I still love collecting. I wanted chicken, something green, a creamy sauce, and of course…
