Without fail, Mister Tipsy texts me everyday, halfway through his work day, to ask me what we are having for dinner. Last week when he texted me and asked and I responded with my answer that we were having Zesty Bean Salad, I didn’t get the typical excited response. He hasn’t quite caught on that I have been working more meatless meals into our weekly rotation this Summer. I knew this Zesty Bean Salad would be a hard sell in theory, but I also knew once he tasted it , he would love it. I used to make a very…
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Continue ReadingLast week when I was at the lake house our friend mentioned snacking on some dried beef. While I would never probably buy the beef just to snack on, it did trigger a memory of a recipe I saw in my Grandma’s cookbook of a party dip that was popular in the 1960’s. I personally am a big fan of party dip. In fact, one of my favorite Aunts always has some kind of homemade dip in her fridge and I love going there. It is such a great snack to eat with veggies or crackers and perfect for busy…
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Continue ReadingHave you heard of Detroit Style Pizza? I hadn’t until the Food Network reached out to me to ask if they could use one of my Instagram Photos for an upcoming episode of The Kitchen featuring Detroit Style Pizza. Sure I said, why not. I was confused what my photo of Brick Cheese had to do with it, but after watching the episode, and being disappointed they didn’t say my name, I knew what Detroit Style Pizza was all about. I decided I wanted to make it so I started doing some research. There are several unique things when making…
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