A Sandwich Inspired By One Of Chicago’s Iconic Ingredients If you’ve ever had a really good, old school Chicago tavern sandwich, you know they don’t mess around. Everything is piled high, full of flavor, and just a little bit messy. This Chicago Style Turkey Club is my Tipsy take on that classic. Loaded with smoky bacon, melty provolone, and a semi spicy giardiniera sauce that takes it over the top. Growing up on the Southwest side of Chicago, the classic Chicago tavern was a staple in my neighborhood. One in particular sticks out in my mind that was called Gin…
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Easy, Nostalgic, and Crowd Pleasing Shaved Ham With Coca-Cola Sauce features fully cooked, smoked ham sliced thin and baked until glossy in a sweet and tangy sauce made with mustard, honey, and that sweet pop. It’s an easy, nostalgic crowd-pleaser that’s made for rolls and extra sauce on the side.…
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A Classic Recipe Made New Again Pineapple Casserole is a old fashioned recipe that needs to be revived, as it is the perfect, unique side dish to your ham or other holiday dinner. Made with canned pineapple, cheddar cheese, and the spice of Tajin, this bakes up in thirty minutes…
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A Party Favorite Shaved Ham Snacks with Cucumber Cream Cheese are made with grated cucumber, whipped cream cheese, and shaved ham then seasoned to perfection with celery salt and dried dill. These are the perfect appetizer for any party, except they’ll go faster than you can make them! I am…
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A Decadent Dish That Hits The Spot If you are looking for ways to use up a leftover ham and are tired of split pea soup, this Ham and Potato Fondue Casserole is going to be a new favorite recipe. Made with diced potatoes, diced ham, and a decadent Swiss…
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Creamy, Tangy, Salty and Delicious Ham and Cheddar Macaroni Salad is perfect as a cookout side for the warm weather months that are upon us. Made with leftover ham, sharp cheddar cheese, and basic cooking staples like mayonnaise and pickle juice. I made this salad using my leftover Easter Ham.…
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Puffy Biscuits, Salty Ham, and Sharp Cheese These ham and cheese biscuit puffs are easy enough for people new to cooking and tasty enough to impress a seasoned chef. These are easily made with finely diced ham, the cheese of your choice, tangy mustard, and onion all baked up in…
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