The Tipsy Housewife Version, With A Twist Italian Wedding Soup is SUCH a treat when it is made with love and some of my other special ingredients. Mini beef and pork meatballs, savory broth made with fresh veggies, and leafy spinach all simmered up with pasta or dumplings makes the perfect meal in a bowl. While my version may be a little less traditional, I bet you’ll find it even more delicious. Don’t tell your Nonna I said that! This soup is good for any time of year but the bright flavors of spinach and Parmesan make it a perfect…
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