Ranch Dressing But Make It Lucky I wanted a simple dressing for St. Patrick’s Day that had the creamy tang of classic Thousand Island dressing but with an easy Midwestern shortcut. This Tipsy version of Shamrock Ranch Dressing & Dip uses a packet of Hidden Valley Ranch seasoning mix along with minced pickles, ketchup, and a few pantry spices to create a tangy, pickle-forward sauce that is perfect for sandwiches, sliders, or dipping fries. Being from the Midwest, I am a huge lover of ranch dressing. I have a little ranch hack that makes a great base dressing, but for…
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