A Family Tradition These best ever meatballs are a long time family tradition. This is a recipe best made on a Sunday when you can leisurely lounge around the house. You will need to make time to “stir the sauce”. If time is not on your side, this recipe can also be modified for the crock pot so that you can set it and forget it. These best ever meatballs can also be made ahead of time and frozen before cooking for a quick freezer meal on busy days. What makes this recipe different? This recipe is different because you…
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Continue ReadingNo Cooking = A Great Summer Meal I love this No Cook Tomato Pasta recipe for many reasons. One, it is absolutely delicious and has all the flavors of Summer. Two, this recipe literally calls for you to dice up your tomatoes, toss them with a few ingredients and leave them on your counter all day to marinate. The tomatoes plus the salt you will use creates a delicious liquid that will soak into your warm pasta. No cook tomato pasta is great for Summer. Fresh Is Best When It Comes To No Cook Tomato Pasta & Is Great For…
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Continue ReadingThe Best Grilled Side Dish These grilled potatoes are the perfect side dish to any grilled protein. They also make a complete meal if you’re looking for a delicious vegetarian meal. What makes these potatoes special is that they can be made ahead of time and reheated in the microwave, air fryer or toaster oven. The simple flavors make an easy Summer recipe that the whole family will love. The Super Secret Chef’s Trick The trick to these potatoes is making sure you make deep cuts without cutting all the way through the potato. The way to do this is…
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Continue ReadingWhat Is Tik Tok? If you’re following this blog and fit the age demographic of most Tipsy Housewife followers you may or may not be familiar with Tik Tok. Tik Tok is a newer social media platform that features short, one minute max videos on basically any topic. I follow along because of the food videos I learn so much from. This Tik Tok Ramen recipe is one video that went “viral” which means it was showing up in millions of videos . Sometimes these videos are a joke and the recipes turn out to be a ridiculous flop, but…
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Continue ReadingThank you Castello Cheese for sponsoring this post. Enjoy this delicious recipe with your favorite Castello Cheese products today! I was recently asked to partner with one of my favorite cheese companies, Castello Cheese, to bring you a great recipe using their Castello Dill Havarti. I have been eating and using Castello Cheese in my recipes for years, so naturally I said yes. What I love about Castello Cheese is they have so many varieties that there is always one that everyone will love. I chose the Dill Havarti because of its mild, buttery taste and I love the dill…
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Continue ReadingCheesy Chicken & Shells with Peas and Prosciutto Everyone loves an easy skillet dinner. Especially one that includes pasta. This cheesy chicken & shells with peas and prosciutto is going to be a family favorite at dinner time. There is a complete recipe at the end of this post with a printable option. I want to go over a few tips and tricks to making this cheesy chicken & shells with peas and prosciutto. This will make it easy for you to make. Let’s get started! The Cheese As you can see from the picture, I used a Cheddar Gruyere…
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Continue ReadingParty Potatoes with Blue Cheese Bacon Dip Don’t let the name of this recipe fool you. These are party potatoes but they can be served anytime. Party potatoes make a great snack or side dish for your dinner. The bacon blue cheese dip can also be made to be served with veggies or potato chips too.This recipe for party potatoes with bacon blue cheese dip is super easy to make. I use the Little Potato Company Boomer Gold Potatoes but you can use any small potato of your choice. These party potatoes with bacon blue cheese dip can be served…
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Continue ReadingOvernight French Toast Casserole This overnight French toast casserole is a recipe that anyone can make and everyone will love. You make this french toast casserole using a specialty food item made here in Chicago called Chateau Bread Dumplings. Bread dumplings are a Czech food. They are similar in size and shape to French bread but they have a completely unique taste and texture. What makes bread dumplings special is their ability to absorb liquids without falling apart and getting soggy. This is why bread dumplings are what make this recipe special. Once you make this overnight french toast casserole…
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