A Surprising Summer Appetizer Pea Bruschetta made with frozen peas, rice vinegar, onion, and a delicious blend of seasoning and herbs will be your “go-to” summer appetizer. This appetizer is fresh and simple to make. This Pea Bruschetta has been proven to convert pea haters to pea lovers. We have a lake house in Michigan’s Upper Peninsula and our neighbor, Dino, has a rule that he won’t eat most things that are green. Well, I made this Pea Bruschetta and even HE ate it. I beg of you to try this even if you think you hate peas. You will…
Summer Recipe
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Continue ReadingA Pasta Salad With Pizazz Creamy Mexican Pasta salad is loaded with vegetables and the spice of Pepper Jack cheese to make the perfect summer side dish. Make this a complete meal by adding some chopped up, grilled chicken and you can also meal prep it for your week of…
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The Juicy Bounty Of Summer This Summer Grilled Chicken Salad celebrates all summer has to offer with fresh tomatoes, fresh basil, and savory chicken. Peppery arugula dressed with the natural juices of roasted tomatoes makes every bite feel like summer in your mouth. Sometimes I do cook healthy, though I…
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A Bright & Summery Delight This is a vibrant Greek Pasta Salad bursting with Mediterranean flavors. Al dente pasta mingled with refreshing cucumber, juicy tomato, briny olives, crisp peppers, and zesty onion is all kissed by a tangy lemon dressing and a symphony of aromatic herbs, seasoning, and feta. I consider…
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