A Big Pot of Comfort With Little Meatballs Mini Meatball Soup is a hearty, cozy soup filled with little Parmesan meatballs, vegetables, spinach, and a savory beef and tomato broth. A jar of marinara gives the broth extra flavor without a lot of extra work. Serve it over buttery ditalini for the kind of dinner that makes staying home sound like a very good plan. Before You Jump to the Recipe Ingredients You’ll Need For the mini meatballs: Lean ground beef, finely shredded Parmesan cheese, an egg, soy sauce, dried parsley, garlic salt, onion powder, and dried Italian seasoning. For…
Winter Recipes
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Continue ReadingNine Cozy Soups, Stews, And Comfort Food Dinners The first stretch of cooler weather always makes me want to get something good cooking. Give me a pot of soup, a dinner with plenty of gravy, and a piece of bread to clean up whatever is left on the plate, and…
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Continue ReadingA Small-Batch, Cozy Soup Made Right in One Skillet This Skillet Cream of Celery Soup is a simple, old-fashioned soup made with fresh celery, onions, butter, chicken broth, milk, and a touch of tarragon. Everything cooks in one deep skillet and the finished soup is creamy and comforting without being…
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Continue ReadingA Meaty, Old-Fashioned Chili Recipe With a Little Heat and Lots of Flavor My Mom’s Award Winning Chili is a hearty, meaty chili made with ground beef, fire-roasted tomatoes, onions, green peppers, poblano pepper, and plenty of warm chili seasonings. A little cinnamon is the unexpected ingredient that brings everything…
