Bringing The South To The Lake House Lake House Pickle Pimento Cheese is creamy, sharp, and perfectly tangy as it’s made with Merkts cheddar, freshly shredded extra sharp cheddar, chopped dill pickles, and sweet pimentos. This is all blended together with a touch of horseradish to provide a bold, pickle-forward spread that’s the ultimate addition to crackers, burgers, sandwiches, or a snack board at the lake. I have a deep and unwavering love for pimento cheese. Next week when I’m in Savannah I plan to treat it like a full-time job. I am fully preparing to hunt down and try…
Wisconsin Food
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Continue ReadingYour Wisconsin Supper Club Fix, At Home This Supper Club Cottage Cheese Snack is the perfect meal when you do not feel like cooking. It’s made of creamy cottage cheese and some savory components like sharp cheddar cheese, tangy French dressing, and salty bacon with something pickled and some crumbled…
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Continue ReadingA Savory Northwoods Beef and Cheese Spread Wisconsin Pâté is a creamy, savory beef and cheese spread made with Underwood Roast Beef Spread, cream cheese, sharp cheddar cheese spread, horseradish, Worcestershire sauce, green onions, and a few simple seasonings. This recipe came about as one of those delicious accidents where…
