A Savory Northwoods Beef and Cheese Spread Wisconsin Pâté is a creamy, savory beef and cheese spread made with Underwood Roast Beef Spread, cream cheese, sharp cheddar cheese spread, horseradish, Worcestershire sauce, green onions, and a few simple seasonings. This recipe came about as one of those delicious accidents where I started combining a few things I already had on hand and ended up with something I knew I would make again. Despite the fancy name, there is absolutely nothing fussy about this recipe. It is basically a really good old-fashioned cracker spread with lots of beefy, cheesy flavor, and…
