If you have followed me for some time you probably know that I often talk about my Mom, Original Tipsy and how she instilled her love and talent for cooking in me. One person I haven’t mentioned is my Dad who shares an equal love of food and cooking. My Dad makes the best bread and lately has been experimenting with recipes that I am quite surprised by seeing, as the man claims to have never eaten an egg. My memories of my Dad cooking always go back to classic, simple food that I always crave. I find it funny…
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Continue ReadingSomething you may not know about me is that besides writing for the Border Bulletin and my blog, I have a full time job. I am a personal chef / nanny for a family of five. I am responsible for the grocery shopping, meal planning, lunch packing, and dinner making 4 days a week. I also make food for their family parties and special events they host at their home. Just last weekend I watched twenty kids at the house while prepping for a brunch for 55 guests they were hosting on Sunday. Needless to say, this weekend I am…
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Continue ReadingThere are very few recipes of mine that Original Tipsy has asked ME for over the years. But these Candied Butternut Squash Slices are one of the recipes I made for her and she loved so much she asked me to share the recipe with her. I remember the first time I made these Candied Butternut Squash Slices was for a Fall cheese tasting I was hosting at the lake house. I had been inspired by a Butternut Squash recipe I saw in a magazine and added my own twist. The one thing I recommend for making these Candied Butternut…
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Continue ReadingFair warning, these Oven Bbq Ribs are not your typical grilled or smoked ribs. These Oven Bbq Ribs are made inside the house, in the oven. They are just as, if not more, delicious than anything coming from the grill or smoker. These Oven Bbq Ribs are one of the first things my Mom, Original Tipsy, taught me to cook. I made these Oven Bbq Ribs for my high school boyfriend when we were about sixteen years old and after he got a taste it was hard to shake him even years later. These Oven Bbq Ribs are THAT good.…
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Continue ReadingAn easy dinner idea for meatless Monday. Peanut crusted marinated tofu will have everyone happy.
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Continue ReadingRamen Noodle Salad is perfect for a side dish, lunch or add a protein for a delicious dinner!
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Continue ReadingI was making a crockpot meal for dinner tonight and I didn’t anticipate it taking as long as it did. This left me scrambling for something to make for dinner. I had some boneless, skinless chicken tenders that were defrosted and have had chicken wings on my mind so I decided to make some Bbq Buffalo Chicken Tenders for dinner. These Buffalo Bbq Chicken Tenders took no time at all to prepare and very few ingredients. Here is what you will need to prepare the Buffalo Bbq Chicken Tenders 10 Boneless Skinless Chicken Tenders 4 to 6 T of Corn…
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Continue ReadingThis is a dish that I love-making for Mr. Tipsy. We love ordering take out but it is so much more affordable to make Chinese Take Out At Home. Mr. Tipsy is a simple man who likes simple food. I found that ordering $40.00 of Chinese take out was a waste when he only ever ordered Beef & Broccoli and Chicken and Peapods. This Chinese take out at home is also a perfect dinner when you don’t have a lot of time to cook because it takes less than thirty minutes to make. It makes enough for a family of…
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