A grilled cheese seems pretty simple to make. That being said I’ve sampled a lot of them and have had some pretty bad ones. To make a perfect one isn’t hard, you just need some good quality ingredients. Last week I was headed Up North for the Fourth of July Holiday and I knew I would be passing through Wisconsin aka America’s Dairyland and that had to stop at my favorite cheese shop to get the most important ingredient of all, the cheese. There are several kinds of cheeses that work well in Grilled Cheese Sandwiches, American, Mozzarella, but I…
-
Continue ReadingIt’s Father’s Day weekend, everyone’s favorite holiday to eat outdoors. I put together a bunch of recipes that will make your Father’s Day delicious. Check them out! My Super Secret Steak Taco Marinade for steak tacos on the grill. This one needs to be made a day in advance to come our perfect, but it’s super easy! Steak Tacos On The Grill Doritos Taco Salad, this is a Tipsy family favorite. We have this dish at almost every family party. This recipe comes with a warning, you will be asked to make it for every party after you bring it…
-
Continue ReadingI have spent many years working in all sorts of kitchens. Because of this I know many tips and cooking hacks. One of the best tips I was taught was how to cook bacon in your oven. The oven method is the BEST way to cook bacon. The oven cooks the bacon easily, there is no grease splatter to clean up, and it is a great way to add unique seasonings and flavors to your bacon. Plus you can make a TON at once. Perfect for hosting. BLT’s are probably one of our favorite weeknight meals, so I came up…
-
Continue ReadingI have to admit, I am a sandwich snob. I believe it all started when I worked in the deli of my local grocery store. I was in charge of making the catering trays and I took pride in the mini sandwiches I usually had to make. One day I made a sandwich for an employee and word spread about how good it was and soon, the lines were so long at the deli during lunch time that my department manager put a stop to my sandwich making days. I’ve had a couple dabbles into the grocery business in my…