Recipes

  • Polish Gnocchi Stir Fry

    April Lee Wiencek

    When Two Culinary World’s Collide Polish Gnocchi Stir Fry is a culinary masterpiece of two delicious cuisines made from smoked Polish sausage, tender onions and garlic, and soft, buttery gnocchi. Toasted caraway seeds add a nutty flavor and the tangy mustard brightens the whole easy and unique dish. Polish sausage,…

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  • Tuna Noodle Casserole

    April Lee Wiencek

    Classic Cafeteria Comfort Food Tuna Noodle Casserole is a simple, affordable, and filling recipe made using canned tuna, creamy mushroom soup, green onions, water chestnuts, and mayonnaise. A few pantry staple seasonings add some zing before it’s topped with butter and potato chips and bakes up bubbly and delicious. A…

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  • Pink Lemonade Sangria

    April Lee Wiencek

    A Summer Sipper To Be Shared With Friends Pink Lemonade Sangria is the perfect porch sipping drink. Made with frozen strawberries and mango along with some crisp apples and zesty lime, this is THE batch cocktail to make for all your Spring and Summer events. Porch Sipping Summer I used…

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  • Whipped Parmesan and Honey Pecan Cheese Dip

    April Lee Wiencek

    A New Cheese Dip That Will Impress Your Guests Whipped Parmesan and Honey Pecan Cheese Dip is made with Parmesan, cream cheese, and a touch of soy sauce for the ultimate umami flavor. A hint of smoked paprika and black pepper take this cheese dip to the next level while…

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  • Three Layer Brownies

    April Lee Wiencek

    A Delightfully Easy Dessert If I have said it once, I’ve said it 100 times: I can’t bake. So when I saw these Three Layer Brownies all over Pinterest I knew two things.  One was that I had to make them and two was that I needed to find a…

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  • Chicken and Stuffing Casserole

    April Lee Wiencek

    A Dinner That Will Have Your House Smelling Like Home If you love Sunday comfort food, this Chicken and Stuffing Casserole made with juicy bites of chicken sautéed with flavorful herbs, a simple pan gravy, and a savory stuffing crust is for you. It tastes wonderful but will also have…

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  • Loaded Mashed Potato Casserole

    April Lee Wiencek

    The Ultimate Make Ahead Party Food If you have run out of new food ideas for hosting a party, have I got the dish for you! This Loaded Mashed Potato Casserole can be made ahead, heated when ready, and served with delicious toppings your guests can choose from. I actually…

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  • Grandma’s Kraft Dinner

    April Lee Wiencek

    The Boxed Macaroni and Cheese My Grandma Made Extra Special Grandma’s Kraft Dinner is proof that sometimes the best comfort food starts with a box. This is how my Grandma made Kraft Macaroni and Cheese when she wanted something quick, easy and delicious after a long day at work. Before…

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