A Twist on a Regional Classic This Philly Cheesesteak Pasta is a one skillet meal with cheesy goodness throughout. Made with peppers, mushrooms, and onions, every bite is savory and delicious. The addition of a can of Campbell’s French Onion Soup creates a delicious and creamy gravy. Paired with cream…
Beef Recipes
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Continue ReadingGourmet Cooking Made Simple Making Easy Beef Tenderloin is not as intimidating as you think. These few simple steps make a delicious and flavorful tenderloin perfect for a special meal. This tenderloin, once prepped, cooks up fast and delicious using a searing method and a quick visit to a very…
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Continue ReadingThe Best Meatloaf You’ll Ever Have This Classic Meatloaf is an old favorite in our family. The recipe uses very few ingredients, when they’re brought together, it makes the best tasting meatloaf you have ever had. People who do not normally enjoy meatloaf love this recipe when I make this…
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Continue ReadingAn Easy Comfort Food Classic This Pot Roast In The Slow Cooker is a total comfort food dinner that cooks low and slow all day while you do other things. The rich gravy is made from using onion soup mix, cream of mushroom soup, Worcestershire sauce, and white wine vinegar.…
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A Savory Fave This is Classic Beef Stew that comes out perfect every single time. Tender bites of beef, onion, carrots, and sweet peas in a savory gravy made with vegetable juice and thickened with tapioca make this recipe exactly what you crave when you think of beef stew. This…
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Even Better Than it Sounds These Pickle Pot Roast Sandwiches are a “set it and forget recipe” for the slow cooker. They have very few ingredients but still make a hearty meal for 8 people. They’re beefy, juicy, and delicious. All you need is chuck roast, a packet of brown…
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Continue ReadingAll the Classic Flavor in Ball Form These Classic Meatloaf Meatballs are a great make ahead meal. Easy enough for weeknights, special enough for weekend. The ingredients in this recipe are simple and most home cooks will have them on hand in their pantry. You can make these in advance…
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A Hearty, Savory Classic What the heck is a Chuck Tender Roast? I asked myself this exact same question when I saw the lump of beef sitting in the meat section of my small town grocery store. It looked rumpy plumpy and it was a managers special, so I bought…
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