Baked Chicken Salad This retro recipe is the stuff dreams are made of. Baked Chicken Salad has all the right flavors and textures. Tender chicken, savory onions, creamy cream of chicken soup and the crunchiness of potato chips, slivered almonds and buttered ritz cracker crumble. Serve this chicken bake with warm dinner rolls and fruit cocktail. This recipe is a gift from my late Mother In Law who was an amazing cook. I had shared a few weeks ago, on my Facebook page about my Mother In Law. When Rose was on hospice, that she gifted me her cookbook. This…
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Continue ReadingCorned Beef Bake With Swiss Cheese Sauce This Corned Beef Bake with Swiss Cheese Sauce is absolute perfection for brunch on Saint Patrick’s Day morning. Make this with corned beef, butter, onions, celery, and delicious rye bread cubes. The Swiss Cheese sauce is the icing on the cake. The Swiss cheese sauce is easy to make, it just needs to be made right before serving. I grew up on the Southwest Side of Chicago in a neighborhood near Midway Airport. Saint Patrick’s Day was always celebrated the week before at the very popular South Side Irish Parade. This casserole reminds…
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Continue ReadingEasy Baked Manicotti I never, ever make Manicotti because I thought it to be anything BUT Easy Baked Manicotti. I have always stuck to making stuffed shells, my recipe for that is linked here. Shells for me, were much easier to stuff then the long tubes of manicotti. But this EASY Baked Manicotti is so simple to make that it even takes less time than my stuffed shells. This recipe uses simple ingredients, like cottage cheese (creamier then ricotta) homemade (or jar sauce) mozzarella and parmesan cheeses and simple spices and herbs. The full, printable recipe is below, which you…
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Continue ReadingI had an idea for this recipe when my Mister asked me to make Eggs Benedict. After making it for him I started to think about an Easy Eggs Benedict Casserole that I could make ahead of time and throw in the oven when I am enjoying my coffee. I am a night owl so I love anything that I can make at night and that requires the bare minimum in the morning. I thought about how I would make this Easy Eggs Benedict Casserole using minimal,, easily accessible ingredients. It came together easily and was absolutely delicious. I could…
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Continue ReadingFull disclosure, my meatloaf recipe is not MY meatloaf recipe. It is the recipe my Stepfather’s Mom used and it is absolutely fantastic. It is one of those perfect meatloaf recipes that is not too dense and just enough onion and spice. I make it at least once a month and it is great the night I serve it and even better the next as sandwiches. I used to make this meatloaf casserole recipe ten years ago or more with a group of seniors I used to teach cooking to and it was one of our favorite recipes. I decided…
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Continue ReadingChicken Cordon Bleu Casserole This chicken cordon bleu casserole is simple to make and delicious to eat. Made with chicken, ham and cheese it makes a delicious sauce that goes perfectly over rice. This also freezes well and makes great leftovers. Why We Love it Mister Tipsy and I are huge fans of Chicken Cordon Bleu but it is difficult and time consuming to make. As kids we both love the little frozen ones for an after school snack. We recently tried them again and they just don’t taste the same. You also rarely, if ever, see Chicken Cordon Bleu…
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Continue ReadingI am a collector of vintage cookbooks and recipe binders. Some of my favorites are the church cookbooks that are a collection of old recipes collected from the members and printed and sold as a fundraiser. One recipe that I kept seeing repeated from these cookbooks was a Cheeseburger & Fries Casserole. Something about it intrigued me. After reading through the many recipes for this classic dish, I decided to put my own spin on it. This Cheeseburger & Fries Casserole can be assembled ahead of time for an easy weeknight meal, it is great for a party or potluck…
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Continue ReadingMy cousin made this for us the very first time and when she told us what was in it we were very hesitant to eat it. This Chicken Mirabella is a sweet and savory chicken dish that has olives AND prunes. Trust me, I know this sounds weird. But the flavors of this dish are one that you will not soon forget. It is perfect all on its own and even better with some crispy oven roasted potatoes. Here is what you will need to make the Chicken Mirabella: Ingredients 3 Boneless, Skinless Chicken Breasts, I cut mine into smaller,…
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