A Nostalgic “Exotic” Recipe Old Fashioned Cantonese Beef is a recipe many will remember from their childhood. Made with tender beef stew meat, green bell peppers, and onions simmered in a soy sauce based gravy and finished off with tangy mandarin oranges. I grew up eating a very similar recipe that my family called American Chop Suey. Truth be told, back then I hated it but as an adult, I look forward to my Mom making it. If you are interested in that recipe, it is linked above. This Old Fashioned Cantonese Beef is another nostalgic “Asian Inspired” recipe that…
Chinese Food
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It’s Got Everything But the White Takeout Box I came across KA-Me products when I was perusing the ethnic food aisle at my local grocery store. I loved the ease and convenience of the products as well as their amazing flavors and quality. When KA-ME reached out to me about…
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Make Chinese Takeout at Home with Easy Chicken and Peapods We all get the craving for Chinese delivery at times. While it might not be the healthiest option, it’s affordable and delicious and leaves you with a meal or two of leftovers. So what can you do if you get…
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