Fabulous Fall Comfort Food Pork Tenderloin with Mustard Cream Sauce is a delicious and easy weeknight dinner that is also special enough for a weekend supper. As with my Roast Pork and Czech Dumpling recipe, this tasty tenderloin is designed to be eaten with bread dumplings that soak up all the delicious sauce. You can still make this Pork Tenderloin with Mustard Cream Sauce if you don’t have access to the bread dumplings, however. This pork tenderloin will taste great with mashed potatoes, egg noodles, rice or on even it’s own. How Many People Does a Pork Tenderloin Feed? I…
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Continue ReadingThis is an old school recipe that I think needs to be brought back in style. It is easy, it is affordable and it is perfect for Fall. I can’t think of many people who wouldn’t love a savory dish of Fried Pork Chops with Apples and Onions. I anticipated that this recipe would take me a lot longer than it did. In fact, I think these Fried Pork Chops with Apples and Onions were on my table from start to finish in thirty minutes or less. You will need a few ingredients for this recipe, but most you should…
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Continue ReadingCzech please! Every culture has a cuisine, but some cultures are just more well-known for their culinary delights. The French and The Italians dominate with their delicious food but let’s talk about a little known culinary competitor, The Czech Republic. Czech cuisine features a little known dish… amazing bread and potato dumplings. When you think about dumplings I’m sure your mind goes right to the Asian variety, which are indeed delicious, but Czech inspired dumplings have a delicious story all their own. Here are some fun facts about Czech Dumplings: Czech dumplings are called KnedlÍky. There are two varieties of…
Hi! I’m April, AKA The Tipsy Housewife. I’m Chicago born-and-raised and I love creating delicious and affordable recipes that taste just like home. Plus they’re easy enough to make with a cocktail in hand! Get ready to find your new fave meal.
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