Anchovies, Lemon, and Capers Make it Amazing *This Lemon Caper Chicken Cutlet Recipe is a paid sponsorship between The Tipsy Housewife & Cento Foods.* Several years ago I went to an Italian restaurant and was introduced to a fantastic appetizer called Bagna Cauda. It is a warm butter and olive…
Dinner Ideas
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Continue ReadingFine Dining Comes Home This Chicken Cordon Bleu Casserole is simple to make and delicious to eat. Made with chicken, ham, and cheese it makes a delicious sauce that goes perfectly over rice. It also freezes well and makes great leftovers. Why We Love it Mister Tipsy and I are…
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Continue ReadingEasy Meal, Ethnic Twist This Polish Stir Fry is not a traditional Polish meal but you can make it with traditional Polish ingredients. You can imagine it kind of like the Polish version of Chinese takeout! It is a quick and easy meal that still has a lot to offer.…
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Fabulous Fall Comfort Food Pork Tenderloin with Mustard Cream Sauce is a delicious and easy weeknight dinner that is also special enough for a weekend supper. As with my Roast Pork and Czech Dumpling recipe, this tasty tenderloin is designed to be eaten with bread dumplings that soak up all…
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A Windy City Icon In Mini Before I get into this recipe, I have to warn you: these are addicting. Once you make these Mini Chicago Style Hot Dogs, your friends and family are going to ask you to make them all the time. What I love about these Mini…
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Continue ReadingThe Secrets Behind Perfect Fried Chicken Revealed! It’s no secret that I love really good crispy fried chicken. Are there people who don’t love crispy fried chicken? Maybe vegetarians but they still love all kinds of fried meatless munchies. A lot of people think that making the crispiest fried chicken…
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Become Your Own Personal Taco Truck I don’t think I have ever met a person who doesn’t like tacos. I personally could eat tacos every single day of the week! I am lucky enough to live in a neighborhood with a taco cart on every corner and a Mexican restaurant…
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Easy Prep, Tasty Chops, Easy Clean Up People constantly ask me how I am able to make dinner almost every night. I explain that dinner doesn’t have to be an overly complicated endeavor. Not everything has to be made from scratch and it’s perfectly fine to take some shortcuts in…
