dinner

  • Meatballs & Minis

    April Lee Wiencek

    Little Chunks of Meat and Potato Goodness One of my favorite products to cook was the Chateau Foods Dumplings. While they’ve closed their doors, Chateau Dumplings were a traditional Czech dumplings in both bread and potato varieties. The bread is typically made with a roast pork and served with gravy.…

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  • Smoked Sausage & Egg Noodles

    April Lee Wiencek

    A Simple and Savory Classic Mr. Tipsy has been suggesting I make this Smoked Sausage and Egg Noodles dinner for years. It always sounded so weird to me and I couldn’t understand why he kept asking me to make it. Folks, the mystery has finally been solved. It turns out…

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  • Soy Sauce Ribs

    April Lee Wiencek

    Lick-Your-Fingers Good Something you may not know about me is that besides writing for the Border Bulletin and my blog, I have a full time job. I am a personal chef and nanny for a family of five. I am responsible for the grocery shopping, meal planning, lunch packing, and…

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  • Buffalo BBQ Chicken Tenders

    April Lee Wiencek

    Tangy and Tasty Chicken Goodness I was making a crockpot meal for dinner tonight and I didn’t anticipate it taking as long as it did. This left me scrambling for something to make for dinner. I had some boneless, skinless chicken tenders that were defrosted and have had chicken wings…

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