• Lemon Caper Chicken Cutlets

    November 3, 2019thetipsyhousewife

    *This Lemon Caper Chicken Cutlet Recipe is a paid sponsorship between The Tipsy Housewife & Cento Foods. Lemon Caper Chicken Cutlets with Anchovies Several years ago I went to an Italian restaurant and was introduced to a fantastic appetizer called Bagna Cauda. It is a warm butter and olive oil dip with garlic and salty anchovies. Now I know that anchovies aren’t a fan favorite with a lot of people but they are delicious with Lemon Caper Chicken Cutlets. If you haven’t tried them, you are missing out. Anchovies remind me of prosciutto of the sea. They are dry, salty…

    Continue Reading
  • Chicken Cordon Bleu Casserole

    October 7, 2019thetipsyhousewife

    Mister Tipsy and I are huge fans of Chicken Cordon Bleu but it is difficult and time consuming to make. As kids we both love the little frozen ones for an after school snack. We recently tried them again and they just don’t taste the same. You also rarely, if ever, see Chicken Cordon Bleu on restaurant menus. I came up with this recipe for Chicken Cordon Bleu Casserole out of convenience and wanting to cure our craving for this classic recipe. This Chicken Cordon Bleu recipe uses simple ingredients and has a delicious crispy topping using Ritz Crackers and…

    Continue Reading
  • Polish Stir Fry

    September 21, 2019thetipsyhousewife

    I feel like I am going to get a lot of comments about this recipe because it is not an authentic Polish recipe. If you feel the need to comment please note that I am already coming clean that this Polish Stir Fry is NOT AN AUTHENTIC POLISH RECIPE. Now that we have that clear let me tell you that this Polish Stir Fry is authentically delicious. Not only is it tasty, it is easy and perfect for cozy weather and busy weeknight dinners. This is one of Mr. Tipsy’s most favorite recipes and I love making it because it…

    Continue Reading
  • A delicious Fall comfort food with carawy seeds and a creamy mustard sauce.

    Pork Tenderloin with Mustard Cream Sauce

    September 10, 2019thetipsyhousewife

    I love Czech bread dumplings and I crave a pork roast served with them and lots of delicious gravy. I buy my Czech bread dumplings frozen from a company called Chateau Dumplings. They sell their dumplings in a lot of grocery stores and online. You can find more information about where they are sold and how to order by Clicking Here. If you aren’t familiar Czech bread dumplings are like really soft bread that absorbs the meat juices and gravy without getting soggy. They basically were invented to absorb all the good meat sauces and allow you to eat it…

    Continue Reading
  • Plate of multi colored beans

    Zesty Bean Salad

    August 6, 2019thetipsyhousewife

    Without fail, Mister Tipsy texts me everyday, halfway through his work day, to ask me what we are having for dinner. Last week when he texted me and asked and I responded with my answer that we were having Zesty Bean Salad, I didn’t get the typical excited response. He hasn’t quite caught on that I have been working more meatless meals into our weekly rotation this Summer. I knew this Zesty Bean Salad would be a hard sell in theory, but I also knew once he tasted it , he would love it. I used to make a very…

    Continue Reading
  • Plate of colorful salad

    Seven Layer Salad

    July 25, 2019thetipsyhousewife

    I have been in a salad state of mind for the last few weeks. I haven’t been home much to have access to my little grill and I just can’t bring myself to heat up the house with a hot stove or oven. This is why I have been making mostly no cook salads for dinner like this Seven Layer Salad I made today for dinner. This Seven Layer Salad is a salad I used to have to make when I worked in the deli of a local grocery store. This was one of the most popular recipes we sold…

    Continue Reading
  • Pork chop with bbq sauce on top and red potatoes with butter

    Crispy Bbq Pork Chops

    July 16, 2019thetipsyhousewife

    People constantly ask me how I am able to make dinner almost every night. I explain that dinner doesn’t have to be an overly complicated endeavor. Everything doesn’t have to be made from scratch and it’s perfectly fine to take some shortcuts in order to feed yourself or your family. One of my favorite short cut recipes are these Crispy Bbq Pork Chops. They are super easy to make, take very little time, make very little mess and they are absolutely delicious. The great thing about this recipe is that it produces a fried chop without the mess of having…

    Continue Reading
  • Baked Parmesan Chicken Tenders

    June 28, 2019thetipsyhousewife

    As much as I love to cook even I get tired of thinking of things to make for dinner. I have mentioned before that I hate eating leftovers. So inevitably, I have to think of something different to make for dinner almost every single night. Some nights I make more complicated meals but I do have a litany of quick and easy recipes that grown ups and kids both love.  These Baked Parmesan Chicken Tenders are one of those quick and easy recipes. Mister Tipsy and I love them and the kids I used to cook for loved them too.…

    Continue Reading
1 2 3 4