A One Skillet Wonder Skillet Italian Sausage and Penne is the answer to busy night dinners. This cooks up quickly with very few ingredients. I know I can make this when I want dinner on the table in about thirty minutes. Enjoy Italian sausage links, sautéed peppers and onions, and…
Dinnertime
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Continue ReadingA Versatile Sauce For Pasta, Roasts and Potatoes Delicious Mushroom Sauce is versatile and can be used for roast dinners, mashed potatoes, or even pasta. It features rich mushrooms sautéed in butter with flavors of paprika, mustard, garlic, and onion all bathed in a rich and creamy sauce. I recently…
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Continue ReadingThe Star Of Your Dinner Show This Crackling Pork Rack Roast with Asian Glaze is a feast for the eyes and the stomach. This roast does take a couple of days of prep, but it is worth the labor of love. It bakes up with a crispy, crackling skin, juicy…
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A Casserole For Breakfast, Lunch & Dinner Hash Brown Casserole is so versatile. It’s made with bagged hash browns, creamy onion soup, cheese, and caramelized onions. I love to make this casserole for a great start to the day or serve it next to a beautiful ham for a wonderful…
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Continue ReadingA Hug In A Bowl Tamale Soup is perfect for blustery, wintery days. It’s made with spices but it’s not spicy. Slow roasted chicken thighs add flavor and nutrients. This soup requires a few special ingredients that are still very accessible. The added bay leaves and dried ancho peppers make…
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Continue ReadingA Classic Comfort Food Recipe Beef and Dumplings is a classic, retro recipe from the days of cooking low and slow. This recipe is made with round steak that takes time to cook and tenderize. The meat bakes up in a savory gravy with seasoned onions and finished off with…
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A Throwback Recipe From The 1980s Made with the iconic sliders, this White Castle Stuffing recipe cooks up with crispy bits on top and tender, juicy, buttery bites throughout. It’s a classic that’s perfect for a retro holiday side or comfort food dinner anytime. I used to make the “official”…
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A Delicious Way To Use Up Thanksgiving Leftovers Baked Pork Chops with Stuffing and Gravy is a baked and bubbly comfort food. Picture tender chops baked on top of savory gravy, cooking up in a delicious creamy gravy with paprika and black pepper. If you make a lot of food…
