A Big Pot of Comfort With Little Meatballs Mini Meatball Soup is a hearty, cozy soup filled with little Parmesan meatballs, vegetables, spinach, and a savory beef and tomato broth. A jar of marinara gives the broth extra flavor without a lot of extra work. Serve it over buttery ditalini for the kind of dinner that makes staying home sound like a very good plan. Before You Jump to the Recipe Ingredients You’ll Need For the mini meatballs: Lean ground beef, finely shredded Parmesan cheese, an egg, soy sauce, dried parsley, garlic salt, onion powder, and dried Italian seasoning. For…
Ditalini
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Comfort Food With Pizzazz There are meatballs with pasta, and then there are Creamy Sun-Dried Tomato Pesto Meatballs With Ditalini. This is definitely the latter. Tender ground chicken and mild Italian sausage meatballs are slowly browned in butter and simmered in a tomato sauce with vodka, sun-dried tomato pesto, and…