Easy Recipes

  • Grilled Cheese Spread

    April Lee Wiencek

    The Make Ahead Secret To An Extra Creamy Grilled Cheese This Grilled Cheese Spread is a creamy mixture of freshly shredded Muenster cheese, cream cheese, mayonnaise, dill pickle juice and Beau Monde seasoning. Make it ahead and keep it in the fridge, then spread it between slices of bread whenever…

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  • Classic Green Bean Casserole

    April Lee Wiencek

    A Classic Side For The Holidays Classic Green Bean Casserole is made with canned soup, French fried onions, zesty Worcestershire powder, and decadent butter. This bakes up creamy, flavorful, and delicious. I love a good green bean casserole. I have been making a Green Bean Casserole Extraordinaire for a few…

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  • Pork Chop Potatoes

    April Lee Wiencek

    The Perfect Fried Side Pork Chop Potatoes are the perfect side dish to any pork chop recipe, as they’re perfectly fried with butter, salt, pepper, and chives. These taters fry up crispy, soft, and golden brown and they also make a great breakfast potato. This recipe uses canned potatoes. I…

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  • Strawberry Crunch Cake

    April Lee Wiencek

    A Throwback To The Best Ice Cream Bar Strawberry Crunch Cake is the cake equivalent to the Strawberry Crunch Ice Cream Bar. It’s a simple cake you can make with boxed cake mix that has been doctored up with melted butter, vanilla extract, and strawberry jello. The icing is a…

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  • Tomato Pastina

    April Lee Wiencek

    A Hug In A Bowl Tomato Pastina is warm, comforting, easy to make, and the perfect meal when you want something hearty but do not have the time. Made with grape tomatoes, broth, pastina pasta, and Parmesan cheese so keep these ingredients on hand for a meal in a pinch.…

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  • Zesty Italian Meatballs

    April Lee Wiencek

    A Slow Cooker Feast Zesty Italian Meatballs are made with ground beef, a mix of tangy peppers, Parmesan cheese, and seasoning and herbs from a fantastic Italian beef packet. These can be baked and then simmer into deliciousness in your slow cooker. This may be awkward but my Busia (Grandmother)…

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  • Classic Pot Roast

    April Lee Wiencek

    A Speckled Roaster Sensation Classic Pot Roast made with chuck roast, carrots, onions, canned potatoes, and a savory au jus is a hearty meal perfect for the colder weather. This recipe just needs to roast up low and slow in your oven or slow cooker. I love the speckled roaster…

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  • Beefy Chili Stew

    April Lee Wiencek

    A Hearty Twist On A Classic Recipe Beefy Chili Stew is a classic comfort food with the hearty addition of diced potatoes. This chili stew has some warm spice topped with cheddar cheese, onions, and sour cream for a delicious dinner. When I was around ten years old I started…

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