Fall Recipes

  • Thanksgiving Stuffed Potatoes

    April Lee Wiencek

    A Holiday Feast In A Potato Thanksgiving Stuffed Potatoes take everything I love about Thanksgiving dinner and pile it onto a perfectly baked potato. Crispy-skinned russet potatoes are filled with butter, topped with a fluffy stuffing soufflé and finished with savory smoked turkey gravy and cranberry sauce. These are fun…

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  • Mom’s Award Winning Chili

    April Lee Wiencek

    A Meaty, Old-Fashioned Chili Recipe With a Little Heat and Lots of Flavor My Mom’s Award Winning Chili is a hearty, meaty chili made with ground beef, fire-roasted tomatoes, onions, green peppers, poblano pepper, and plenty of warm chili seasonings. A little cinnamon is the unexpected ingredient that brings everything…

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  • Classic Lasagna

    April Lee Wiencek

    Delicious Lasagna Made Easy This recipe is for when you want to make Classic Lasagna for a crowd. I make one tray with meat and one with cheese to accommodate everyone. The beauty of this recipe is that it can be frozen unbaked or baked and it makes even better…

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  • Halloween Taco Dip

    April Lee Wiencek

    A Spooky Spider Web Taco Dip for Halloween Parties Halloween Taco Dip is one of those recipes that looks like you spent WAY more time making it than you actually did. Layers of smooth bean dip, taco-seasoned sour cream and creamy guacamole are topped with cheese, tomatoes, olives and greens.…

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