An Easter Option That Won’t Break The Bank This affordable Greek Pork Roast is what I make when I want something that feels special for a holiday but doesn’t require a lamb-sized budget. Marinated overnight with lemon, garlic, and oregano, it roasts up tender and flavorful, with the option to serve it whole for a beautiful Easter presentation or shred it and let everyone dig in. I’ve been looking for more affordable options for Easter that still feel just as special as a traditional lamb dinner. The truth is, I don’t love making lamb because Mr. Tipsy won’t eat it.…
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Continue ReadingWhen Health and Happiness Collide In A Recipe Pizza Roll Salad features a salty and tangy combination of two kinds of olives, sun dried tomatoes, onions, and a few other ingredients like Parmesan cheese and dried Italian herbs to create the perfect combination of healthy and indulgent. Top it with…
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