Quick Chicken And Dumplings I already know that I am going to have some people come for me about how this Quick Chicken and Dumplings recipe is NOT authentic. Before you go there, take a deep breath and relax. Please understand that I am sharing a quick and easy weeknight meal that everyone can make. This chicken and dumplings uses fresh chicken, lots of seasonings and herbs and delicious canned biscuit dough to make the “dumplings”. The full, printable recipe is linked below. In my recipe I do not list carrots or celery. You can add those by dicing them…
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Continue ReadingCorned Beef Bake With Swiss Cheese Sauce This Corned Beef Bake with Swiss Cheese Sauce is absolute perfection for brunch on Saint Patrick’s Day morning. Make this with corned beef, butter, onions, celery, and delicious rye bread cubes. The Swiss Cheese sauce is the icing on the cake. The Swiss cheese sauce is easy to make, it just needs to be made right before serving. I grew up on the Southwest Side of Chicago in a neighborhood near Midway Airport. Saint Patrick’s Day was always celebrated the week before at the very popular South Side Irish Parade. This casserole reminds…
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Continue ReadingEasy Chicken Noodle Soup This easy chicken noodle soup is a perfect soup to make during the long days of late Winter. I find that a lot of people in my life seem to feel a little under the weather this time of year. This soup is a good one to bring a friend to family member to bring them back to life. This Easy Chicken Noodle Soup is made with simple ingredients like a whole chicken, carrots, celery and onions. This soup cooks low and slow adding every bit of the nutrients and vitamins from the chicken and veggies,…
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Continue ReadingEasy Skillet Chicken With Savory Pan Gravy Easy Skillet Chicken With Savory Pan Gravy is the weekday dinner of your dreams. Simple to make, delicious to eat and even tastes fantastic as leftovers. I love to serve this recipe with rice or a hearty baked sweet potato. This recipe is also quite affordable and can easily serve six people. The full printable recipe is at the end of this post, I will just share a few notes about the recipe in case you need a little extra help. The Chicken I use two hefty sized chicken breasts that I cut…
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Continue ReadingSimple Pork Tenderloin & Crispy Potatoes This simple pork tenderloin & crispy potatoes recipe is one that you are going to put on regular rotation. Just a few simple prep steps before adding it all to a sheet pan and letting your oven do the work. Seasoned with garlic salt, black pepper, brown sugar and chili powder, this pork has great flavor that is appealing to everyone. The sheet pan potatoes are crispy and delicious. The full, printable recipe is at the bottom of this post. I will just share a few tips and some information before the recipe. My…
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Continue ReadingEasy Baked Manicotti I never, ever make Manicotti because I thought it to be anything BUT Easy Baked Manicotti. I have always stuck to making stuffed shells, my recipe for that is linked here. Shells for me, were much easier to stuff then the long tubes of manicotti. But this EASY Baked Manicotti is so simple to make that it even takes less time than my stuffed shells. This recipe uses simple ingredients, like cottage cheese (creamier then ricotta) homemade (or jar sauce) mozzarella and parmesan cheeses and simple spices and herbs. The full, printable recipe is below, which you…
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Continue ReadingStuffed Turkey Roll Ups with Creamy Gravy These Stuffed Turkey Roll Ups with Creamy Gravy is a simple one pan oven meal. Although you will have to use a pan to make the instant stuffing. This dish is the ultimate comfort food. This cures all your Thanksgiving cravings without all the work of Thanksgiving. This recipe for Stuffed Turkey Roll Ups with Creamy Gravy uses simple ingredients like turkey deli meat, a can of cream of chicken soup and two boxes of delicious instant stuffing. Seasoned with parsley, black pepper and poultry seasoning, these turkey roll ups have an all…
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Continue ReadingUnStuffed Pepper Soup UnStuffed Pepper Soup is a Fall comfort food that is fairly easy to prepare and makes great leftovers. I often make Stuffed Peppers and let’s be honest, it can be a lot of work. This UnStuffed Pepper Soup gives you all those same flavors in soup form. This soup recipe is fairly simple to make. I suggest making a large batch of this soup and share with a friend or put some in the freezer for a quick and easy meal for another day. Charred Peppers Add Flavor & Texture My recipe calls for the added step…
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