I have spent many years working in all sorts of kitchens. Because of this I know many tips and cooking hacks. One of the best tips I was taught was how to cook bacon in your oven. Bacon can be tricky for even the best cooks. Anyone who has braved the continental breakfast bar knows the gamble you take when you approach the bacon tin. Sometimes it’s so overdone it could only be eaten crumbled over a baked potato. Other times it’s so chewy, you can’t eat it without worrying about the stomach ache you’ll be suffering later. Plus the…
Hi! I’m April, AKA The Tipsy Housewife. I’m Chicago born-and-raised and I love creating delicious and affordable recipes that taste just like home. Plus they’re easy enough to make with a cocktail in hand! Get ready to find your new fave meal.
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