No Meat But Great to Eat The air fryer was the last appliance I ever wanted to buy and have cluttering up my counter and now it is the appliance I use almost every day. I made these Air Fryer Fried Avocado Tacos as an experiment and they will now…
Recipe
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A Delicious, Nostalgic Classic My grandma loves bone-in pork chops and always cooked them, so I grew up loving the taste of a good, bone-in chop. That’s how these Pan Seared Apple Cider and Onion Pork Chops came to be. A couple of weeks ago I took my grandma out…
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Bring the Deli Home I saw these Italian Sub Chop Sandwiches on Tik Tok being made at a deli in New York. The filling looked very similar to a hoagie dip I make for parties but the dressing looked different. I decided to try making this recipe for Mister Tipsy…
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A Hearty, Savory Classic What the heck is a Chuck Tender Roast? I asked myself this exact same question when I saw the lump of beef sitting in the meat section of my small town grocery store. It looked rumpy plumpy and it was a managers special, so I bought…
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An Authentic Midwest Treat I can pretty much guarantee that if you go to any Midwestern family party, potluck, or church picnic you will find this Midwestern Taco Salad. I know that some will find the ingredients….concerning… but trust me, this is delicious. In fact, this is such a popular…
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Make Your Potato Dreams Come True I pride myself on making the Best Mashed Potatoes ever. I make such good mashed potatoes that they don’t even need gravy because they are so flavorful. Although I still make gravy! The Best Mashed Potatoes are achieved by following a few simple tips…
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Something To be Thankful For While this recipe is called Classic Thanksgiving Stuffing, it is in fact, perfect for any time of year. One of my favorite Sunday dinners is stuffing and roasted chicken. When I need to feed a crowd, I put all my effort into making this stuffing…
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We Have Mexican Appetizers at Home We had a plethora of garden tomatoes this summer in our new garden bed (more to come on that). I was planning a steak taco night and thought that using up the tomatoes to make Easy Restaurant Style Salsa was a great idea. The…
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