A Nostalgic Dinner Idea From The 1980’s Oven Fried Pork Chop with Golden Mushroom Gravy is a dinner that comes together quickly, but feels like you cooked all day! This recipe uses classic Oven Fry to crisp up the pork chops topped with a simple gravy made with canned soup, some sautéed onions, and seasoning and herbs. This is a classic meal from my childhood. I was born in the late seventies and therefore was a pretty typical “latchkey kid” in the eighties and nineties. I would have been responsible for making something like this after school so that my…
Scalloped Potatoes
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Continue ReadingAn Easier Approach to a Classic My family loves a shepherd’s pie, but a traditional one can take some time to make. While it may not seem as complex as baking a dessert pie, it can still be tough to prepare all the different components. Fortunately there’s an easier way,…
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