An Authentic Savory Dish For years I was a Nanny/Chef for a Taiwanese family on the North Shore of Chicago. They are huge foodies like me. When their grandma would come to visit she would make amazing meals for us and show me some of the ways she cooked for…
Soy Sauce
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Continue ReadingLick-Your-Fingers Good Something you may not know about me is that besides writing for the Border Bulletin and my blog, I have a full time job. I am a personal chef and nanny for a family of five. I am responsible for the grocery shopping, meal planning, lunch packing, and…
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Continue ReadingA Perfect Fall Treat There are very few recipes of mine that Original Tipsy has asked ME for over the years. It’s something special to have a parent ask you for a recipe so that you can repay them for the delicious meals they’ve made over the years. These Candied…
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Ramen Noodle Salad is perfect for a side dish, lunch or add a protein for a delicious dinner!
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Continue ReadingThe Perfect Savory Appetizer The family I cook for introduced me to this Marinated Egg concept. What’s not to love about hard boiled eggs soaked in soy sauce and other seasonings? I can’t think of anything. And I’ve been thinking about it a lot because this summer has been my…
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Sushi Bowl Bonanza For the last ten days I have been exploring the food scene of the Northwoods of Wisconsin and the Western U.P. of Michigan. It has been a wonderfully delicious adventure filled with many culinary delights… except for one: Sushi We’ve come a long way from the days…
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