A Taste of The Master’s at Home This Azalea Cocktail, based on the one served at the Master’s Tournament, tastes slightly sweet and very smooth. All you need is vodka, lemonade, and grenadine shaken with ice and served on the rocks with a pretty, spring-like garnish. I have never been to The Master’s, nor have I ever watched it, but I am fascinated by the food traditions. I recently learned that they serve these Azalea Cocktails and I just HAD to make my own version at home. It did not disappoint. I do have a few suggestions for mixing it…
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