Easy Baked Steak with Savory Mushroom Gravy is total comfort food. I’ve always seen cube steak at the grocery store and wondered what to do with it. I was going through some old cookbooks and found a recipe for Easy Baked Steak with Savory Mushroom Gravy and gave it a try. Easy Baked Steak with Savory Mushroom Gravy is total comfort food. The recipe was easy to follow and I added a few Tipsy touches to the recipe. Cubed Steak Cubed steak is fairly reasonable priced. I believe it is round roast that is run through a tenderizer, but the…
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Continue ReadingYears ago I worked in a restaurant and I was in charge of making the mashed potatoes. The Chef taught me his very specific ways of making them. They came out so creamy even though we used a hand masher. I haven’t looked back since when making my potatoes. These few steps really make all the difference in the world. I always tell people who tell me they can’t cook to learn to master these potatoes and they will be regarded as a cooking hero at family functions. These few steps will have you as the mashed potato master. The…
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Continue ReadingStuffed Shells, A Special Treat I know that most of my recipes are quick and easy but there are a few that are most definitely a labor of love. These stuffed shells are definitely one of those recipes that take some work, but the delicious results are well worth it. I make these a couple of times a year and everyone always gets really excited when they know its Stuffed Shells Day! When I DO make this recipe I always make a a lot so that I can share them with all my loved ones. This recipe makes a great…
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Continue ReadingThe Craving I was given some really nice cheeses from a local Wisconsin farmer and one was a delicious looking cheddar. I knew I wanted to make a Patty Melt with this fabulous cheese. I started making my patty melts with pickles years ago when I saw this trick in a cookbook. It was so good, I haven’t turned back yet. You can skip to the full, printable recipe by scrolling down to the bottom. Tips & Tricks I just have a few things I do differently, otherwise my recipe is pretty standard. One thing I do is add soy…
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Continue ReadingCheesy Chicken & Shells with Peas and Prosciutto Everyone loves an easy skillet dinner. Especially one that includes pasta. This cheesy chicken & shells with peas and prosciutto is going to be a family favorite at dinner time. There is a complete recipe at the end of this post with a printable option. I want to go over a few tips and tricks to making this cheesy chicken & shells with peas and prosciutto. This will make it easy for you to make. Let’s get started! The Cheese As you can see from the picture, I used a Cheddar Gruyere…
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Continue ReadingIt’s Officially Chili Season, Time For East Chili With Mini Corn Bread Bites Chili season has officially arrived and I am here for it. I love making this easy chili with mini corn bread bites for the week. It is a great recipe to have on hand for a quick dinner or a hearty lunch. This particular chili recipe is a little different from my my usual chili recipe. This easy chili and mini corn bread bite recipe is a lot more kid friendly with it being on the sweeter side and less spicy. The good news is, you can…
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Continue ReadingKnife and For BLT Salad is a win in our house at dinner time. It is also a simple salad that is perfect for busy weeknights or a make ahead lunch for work or schoolThe candied bacon and toasted bread pieces are the perfect additions to bulk up the usual vegetables and dressing. This Knife and Fork BLT Salad is sure to be on your weekly meal rotation. This salad is also a perfect make ahead lunch to take to work or school. The printable recipe is at the bottom of this post.I included some helpful tips and tricks. Salad…
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