Easy Baked Manicotti I never, ever make Manicotti because I thought it to be anything BUT Easy Baked Manicotti. I have always stuck to making stuffed shells, my recipe for that is linked here. Shells for me, were much easier to stuff then the long tubes of manicotti. But this EASY Baked Manicotti is so simple to make that it even takes less time than my stuffed shells. This recipe uses simple ingredients, like cottage cheese (creamier then ricotta) homemade (or jar sauce) mozzarella and parmesan cheeses and simple spices and herbs. The full, printable recipe is below, which you…
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Continue ReadingStuffed Turkey Roll Ups with Creamy Gravy These Stuffed Turkey Roll Ups with Creamy Gravy is a simple one pan oven meal. Although you will have to use a pan to make the instant stuffing. This dish is the ultimate comfort food. This cures all your Thanksgiving cravings without all the work of Thanksgiving. This recipe for Stuffed Turkey Roll Ups with Creamy Gravy uses simple ingredients like turkey deli meat, a can of cream of chicken soup and two boxes of delicious instant stuffing. Seasoned with parsley, black pepper and poultry seasoning, these turkey roll ups have an all…
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Continue ReadingAir Fried Salt and Pepper Chicken Wings Air Fried Salt and Pepper Chicken Wings are a delicious and easy snack that take no time to cook and very little prep. These Air Fried Salt and Pepper Chicken Wings are so simple to make that I am actually having a difficult time hitting my word limit for this recipe. They require very simple ingredients. You will need: chicken, kosher salt, pepper, white sugar, spray oil of your choice and an air fryer. They cook up nice and crispy in less than ten minutes. They are perfectly delicious, every, single, time. The…
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Continue ReadingSunday Sauce, A Classic Comfort Food Sunday Sauce, a classic comfort food that my Mister’s Mom always made us. The sauce is special because it simmers all day creating a rich, fragrant sauce that is perfect with any pasta. I cannot lie, this sauce is a labor of love. Simply for the fact that it needs to be stirred throughout the 6 to 8 hours it needs to cook. Stirring is really the only requirement. This sauce is best made on a Sunday, when everyone is home, cozy on the couch, when it can be tended to throughout the day.…
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Continue ReadingUnStuffed Pepper Soup UnStuffed Pepper Soup is a Fall comfort food that is fairly easy to prepare and makes great leftovers. I often make Stuffed Peppers and let’s be honest, it can be a lot of work. This UnStuffed Pepper Soup gives you all those same flavors in soup form. This soup recipe is fairly simple to make. I suggest making a large batch of this soup and share with a friend or put some in the freezer for a quick and easy meal for another day. Charred Peppers Add Flavor & Texture My recipe calls for the added step…
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Continue ReadingGerman Meatballs In A White Wine Caper Sauce German Meatballs in a white wine caper sauce are the perfect fall comfort food meal. What makes these meatballs German? I am not totally sure. Truth be told I follow these awesome Disney Vloggers on YouTube called The Tim Tracker and I saw them order something similar at Epcot’s Food and Wine Festival, so I looked up some German meatball recipe and gathered some ideas and came up with this dish. I made this for my family and a group of bird hunting guys staying with us up at our home in…
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Continue ReadingAir Fryer Fried Avocado Tacos The air fryer was the last appliance I ever wanted to buy to have it cluttering up my counter and now it is the appliance I use almost every day. I made these Air Fryer Fried Avocado Tacos in my air fryer as an experiment and they will now be a regular menu staple in my house. So easy to make and delicious to eat. Using a box of oven fry chicken coating and an Asian bagged salad kit, make this a meal that is ready in less than thirty minutes. These Air Fryer Fried…
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Continue ReadingPan Seared Apple Cider and Onion Pork Chops My Grandma loves bone in pork chops and always cooked them, so I grew up loving the taste of a good, bone in chop. A couple of weeks ago I took her out for a pork chop dinner, and I had steak, but the look of her chop had me craving pork chops. I love cooking with the flavors of the season and I had some delicious real apple cider so I decided to make some pan seared chops with delicious sweet onions and this tart apple cider. This recipe is slightly…
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