Mini Big Mac Cheeseburgers I am starting out by saying that I did not invent the recipe for these Mini Big Mac Cheeseburgers. Recipes for these cheeseburgers are all over the internet and Pinterest. I have made these mini big mac cheeseburgers for many years ,I am simply sharing the steps to how I make them. These cheeseburgers are super easy to make and they are always a hit. Bring them to a party, make them for dinner for something fun and different or serve them on game day. In addition to being delicious and easy to make, these mini…
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Continue ReadingCopycat California Pizza Kitchen Kung Pao Spaghetti I love California Pizza Kitchen. CPK has some of my favorite food. My very favorite dish that I order every time I go is the Kung Pao Spaghetti. I think that I have finally mastered a copycat CPK Kung Pao spaghetti recipe. This version is a little more family friendly. The dried chilis that are part of the CPK version are eliminated from this recipe. I added crispy chicken tenders to my copycat CPK Kung Pao spaghetti. You can use chicken or if you like you can use shrimp. While this recipe is…
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Continue ReadingCrumbled Sausage and CreamyCheese Won Tons, The Perfect Party Appetizer This is a savory appetizer with crumbled sausage and creamy cheese. Many years ago I had these Sausage and Cheese Won Ton Bites at Mister Tipsy’s Mom’s house. I am obsessed with them. They are delicious, easy to make, affordable, feed a crowd and who doesn’t love a fun finger food? This recipe is a classic and I wish I could say that I invented this recipe, but I did not. I have made some changes to this recipe to make it my own. You will have people who want…
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Continue ReadingIt’s Officially Chili Season, Time For East Chili With Mini Corn Bread Bites Chili season has officially arrived and I am here for it. I love making this easy chili with mini corn bread bites for the week. It is a great recipe to have on hand for a quick dinner or a hearty lunch. This particular chili recipe is a little different from my my usual chili recipe. This easy chili and mini corn bread bite recipe is a lot more kid friendly with it being on the sweeter side and less spicy. The good news is, you can…
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Continue ReadingKnife and For BLT Salad is a win in our house at dinner time. It is also a simple salad that is perfect for busy weeknights or a make ahead lunch for work or schoolThe candied bacon and toasted bread pieces are the perfect additions to bulk up the usual vegetables and dressing. This Knife and Fork BLT Salad is sure to be on your weekly meal rotation. This salad is also a perfect make ahead lunch to take to work or school. The printable recipe is at the bottom of this post.I included some helpful tips and tricks. Salad…
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Continue ReadingA couple of years ago my Aunt taught me a recipe she had learned almost 40 years ago from a recipe card she found in a magazine at the check out counter. The recipe was delicious and really easy. Like I do with all recipes I am taught, I thought up ways I could modify it to make it my own. This is how the idea of this recipe for Company’s Coming Chicken was born. I thought about the recipe my Aunt taught me and took into consideration that Mr. Tipsy is always asking me to make Chicken Cordon Bleu…
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This is a sponsored conversation written by me on behalf of Tyson Foods, Inc. The opinions and text are all mine. #hillshiresocialplattersatmeijer #collectivebias Holiday entertaining doesn’t have to be difficult, inconvenient and food for guests doesn’t always have to be homemade. I recently discovered this Hillshire Social Platters: Genoa Salame & Calabrese Salame at Meijer and it helps me to be holiday ready with little to no effort involved. Don’t miss the special mPerks coupon: $2.50 off 1 product 11/17-12/31! If you’re like me, you like to make things nice, so you may be hesitant to just slap a plastic store bought…
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Continue ReadingThe Ultimate Sweet Potato Casserole The recipe is for the Ultimate Sweet Potato Casserole that anyone can make. I have to come clean and say that up until now I did not like sweet potatoes. Something about the way they look, their texture and their flavor used to really weird me out. I’ve tried to enjoy them many different ways and it has always been a no go for me. Recently I was sent a bunch of sweet potatoes from my weekly produce delivery service and I needed to figure out what to do with them. Mister Tipsy on the…
