A Pasta Salad With Pizazz Creamy Mexican Pasta salad is loaded with vegetables and the spice of Pepper Jack cheese to make the perfect summer side dish. Make this a complete meal by adding some chopped up, grilled chicken and you can also meal prep it for your week of…
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Wedding Vibes Without Having To Dress Up Wedding Cake Cupcakes are a simple box mix upgrade made with milk, sour cream, and a touch of almond, vanilla, and butter extracts for that classic bakery flavor. Finished with a whipped vanilla frosting enhanced with those same extracts, it’s soft, fluffy, and…
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Skipping Steps On An Italian Classic Skillet Chicken Parmesan with Spinach Pasta skips the breading steps, which can seem overwhelming, to create a weeknight version of Classic Chicken Parmesan. Whole canned tomatoes, a few seasonings, herbs, some chicken, and pasta made with butter and spinach makes a simple dish that…
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A Fun Twist On An Old Favorite This Asian Inspired Guacamole is a bold twist on the classic, blending creamy avocado with the deep umami of soy sauce, the subtle tang of rice vinegar, and the nutty richness of sesame oil. Grated onion adds a sharp kick, balancing the flavors…
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A Midwest Version Of A Classic German Wurstsalat This Chicago Style Deli Salad is my Midwest take on a classic German favorite loaded with ham, salami, and cubes of American cheese tossed in a tangy, slightly sweet white balsamic dressing. Offer different toppings to guests so everyone can build their…
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Quick and Easy Meal Idea With Gourmet Flavors This Crispy Pepperoni and Blue Cheese Flatbread with Honey Drizzle is a flavor-packed flatbread. It combines the bold, savory punch of blue cheese with the rich, nutty notes of Gruyère, all melted over a base of zesty marinara sauce. I picked up…
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A Glass Of Holiday Cheer Brandy Slush is the perfect holiday batch drink. It’s made with green or black tea, orange juice, lemonade, and of course Brandy. This can be made in large batches ahead of time and served when your guests arrive. Topped with a pretty garnish of orange…