A Delightful Spring Platter Cucumber cream cheese open-faced sandwiches: Delicate cucumber slices topped with creamy herbed cream cheese, served on rye bread, paired with vibrant spinach dip. A refreshing and elegant appetizer perfect for spring gatherings! This is the snack board you did not know you needed. This combination makes the perfect pair. It is a wonderful and Spring like board that not only tastes great, but looks festive as well! There is a full, printable recipe card at the end of this post. You can also hit the print button for the recipe to come up on one screen.…
-
Continue ReadingDelightful and Delicious For Spring and Summer Vegetable Pizza is a family classic at all of my family parties. You start with a crescent roll crust and layered with seasoned cream cheese, thin slices of cucumber, shredded carrot and finely chopped broccoli. This is light and delicious and perfect for Spring and Summer parties. There is a full, printable recipe card at the end of this post. You can also hit the print button for the recipe to come up on one screen. From there you can screen shot this to save it to your phone. I also have added…
-
Continue ReadingHanky Panky Toasts Treat your taste buds to a burst of flavor with these Hanky Panky Toasts which are made with Pork Sausage and Velveeta served on mini rye toasts, topped with zesty pickles and onions. This appetizer features savory pork sausage mixed with creamy Velveeta cheese, creating an indulgent spread. Each bite is complemented by the tangy crunch of pickles and the mild sweetness of onions. This is all perfectly balanced atop crisp mini rye toasts. Whether you’re hosting a party or simply craving a satisfying snack, this delicious dish is sure to be a hit with everyone who…
-
Continue ReadingWisconsin Pâté This Wisconsin Pâté recipe was developed by a delicious accident. Using Underwood Roast Beef Spread, cream cheese, horseradish and a few other ingredients a delicious cracker spread is made. This recipe is the best if made a day in advance but can be eaten right away in a pinch. This spread pairs well with triscuit crackers and served with capers and finely diced shallots on the side to top the crackers and spread with. There is a full, printable recipe card at the end of this post. You can hit the print button under the picture of the…
-
Continue ReadingBest Ever Tomato Bruschetta This recipe for the Best Ever Tomato Bruschetta will be the easiest and delicious recipe you have ever made. Grape, tomatoes, shallots, fresh basil, fresh mozzarella, my favorite garlic dressing plus a few pantry staples yields the best tasting tomato topping that is the perfect bite every time. You can serve this on slices of toasty bread, as a topping to chicken and you can also serve this tossed with your favorite pasta. I always get compliments when I make this recipe. I made this yesterday at our lake house for our friends who are staying…
-
Continue ReadingItalian Beef Meatballs Italian Beef Meatballs are the perfect dinner or appetizer. Make these meatballs large for dinner or sandwiches or cocktail size for appetizer. These can be made spicy or mild. Super easy to make with minimal ingredients. A fun twist on a classic Italian Beef. The full, printable recipe is on a recipe card at the end of this post. You can hit the PRINT button under the picture of the recipe to have the recipe condensed, ad free, to one page. You can print this or screen shot this to save this to your phone. There is…
-
Continue ReadingThe Best Barbecue Chicken Wings The Best Barbecue Chicken Wings are a snacking dream. Crispy wings that you brine and then a tangy, doctored up barbecue sauce that bakes on sweet and savory. You will love these wings. These wings are perfect for a Super Bowl recipe or any kind of snacking opportunity. They have very simple ingredients that you should have on hand. The full, printable recipe card is at the end of this post. You can scroll down to the recipe card and hit the “print” button under the picture of the recipe and the recipe will be…
-
Continue ReadingBaked Mini Italian Subs These Baked Italian Mini Subs are an appetizer dream. Easy to make with just a few steps and the perfect snack food. Great for game day or a perfect side to a soup meal. This is a fan favorite. Swap the meat and cheese for your favorites. The full, printable recipe is on a recipe card at the end of this post. There is a print button under the picture on the recipe card that you can press to have the recipe condensed onto one page with no ads. You can then print this or screen…
Hi! I’m April, AKA The Tipsy Housewife. I’m Chicago born-and-raised and I love creating delicious and affordable recipes that taste just like home. Plus they’re easy enough to make with a cocktail in hand! Get ready to find your new fave meal.
You must be logged in to post a comment.