Five Days Until Payday Gourmet Dinner Worcestershire Butter Pasta is a simple, savory spaghetti dinner made with butter, olive oil, garlic, onion, Parmesan cheese and a surprising splash of Worcestershire. Starchy pasta water brings everything together into a silky, buttery sauce that coats every noodle without needing cream or a…
comfort food
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Continue ReadingAll The Comforts Of Pot Pie With Less Work Chicken Pot Pie Soup is a simple way to make and enjoy this classic fall dish. Made with chicken, celery, onions and carrots, heavy cream and squares of puff pastry goodness, this soup can be made ahead and reheated when ready…
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Continue ReadingA Sweet and Savory Hawaiian Bread Stuffing Made Especially for Holiday Ham This Stuffing for Ham is a rich, sweet and savory holiday side dish made with soft Hawaiian bread, smoky bacon, caramelized onions, celery and a savory ham broth. Eggs and a little heavy cream give it an almost…
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Continue ReadingLate Night Take Out, At Home Cheeseburger Slider Casserole is the indulgent casserole of your dreams. Made with frozen White Castle Cheeseburgers, minced pickles, a tangy mustard, and rich onion and cheese sauce, this bakes up bubbly and delicious. If you occasionally like to “live it up,” I suggest making…
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Continue ReadingComforting, Easy and Delicious This Beef and Potato Pie has a biscuit crust, savory beef with mushrooms and gravy, and a creamy, buttery, cheesy potato topping. It is the ultimate in cozy comfort food. These savory slices of deliciousness are easy to make, perfect for a family, and easy to…
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A Meal Reminiscent Of Grandma’s Kitchen Old Fashioned Salisbury Steak is a classic comfort food. Ground beef is formed into tender patties with onions, seasoning, and the addition of onion gravy packets that add a deep, rich flavor perfect for topping potatoes. This is one of my very favorite recipes.…
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Tender, Saucy Barbecue Ribs Without a Grill or Smoker The Best Oven Baked Barbecue Ribs are tender, tangy pork ribs made completely indoors without a grill or smoker. The ribs are first parboiled with onion, apple cider vinegar and salt until tender, then baked and repeatedly basted with a doctored-up…
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A Meaty, Old-Fashioned Chili Recipe With a Little Heat and Lots of Flavor My Mom’s Award Winning Chili is a hearty, meaty chili made with ground beef, fire-roasted tomatoes, onions, green peppers, poblano pepper, and plenty of warm chili seasonings. A little cinnamon is the unexpected ingredient that brings everything…
