A Nutty Delight Perfect For Enjoying With Coffee This Pecan Butter Poundcake with Apricot Lemon Glaze is as delicious as it is easy to make, coming together using a cake mix and a few additional pantry items like vanilla extract and brown sugar. The glaze is made better with apricot and toasted pecans and you can take this cake to the next level by serving it after dinner with a scoop of vanilla ice cream on top. I have been doing a counter cake series for the past few months. A counter cake is what I am calling a cake…
Counter Cake
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Continue ReadingA Cake To Enjoy With Friends Peanut Butter Vanilla Cake is made with a doctored up box mix, hints of vanilla, creamy peanut butter, and a slight saltiness for fantastic results. Topped with a very simple salted peanut butter butter cream, it’s perfect for having with a glass of icy…
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A Cake To Welcome In Autumn Pumpkin Pecan Cake with Cinnamon Cream Cheese Icing is the ideal cake to serve along side a beautiful cup of hot coffee. The Cinnamon Cream Cheese Icing perfectly pairs with the warm notes of cinnamon, vanilla, pumpkin, and toasty pecans of the pumpkin cake.…
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Continue ReadingCoffee, This Cake, and Happy Conversations Cinnamon Pecan Crunch Coffee Cake is a perfect cake for those who don’t really bake. Made from a box cake mix and a few added special touches like melted butter and extra vanilla, this cake is perfect to have around the house for coffee…
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