An Easy Midwest Loose Meat Sandwich Maid Rite Inspired Sandwiches are one of those incredibly simple dinners that somehow taste WAY better than the ingredient list would lead you to believe. These loose meat sandwiches are made with finely crumbled ground beef, onions, a little seasoning, pickle juice and my…
Dinnertime
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Continue ReadingI Bet It’ll be Your New Favorite Too This Favorite Roast Beef Sandwich has been my “go to” since the late 1990s. Sandwich making is an art and I learned this craft while working at a deli all through college. The ladies and I would take turns making each other…
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Continue ReadingA Perfect Side for any Meal These Tangy Tomato Fried Potatoes make the best side dish or complete meal with a fried egg on top. Made with russet potatoes, fried onion slices, tomato paste or tomato powder, and a savory blend of spices and herbs this is sure to be…
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A Tasty Retro Revival Pork Chop Surprise is a very retro recipe. I found the original version in a cookbook for “home economists” from the 1960s. I took the recipe and modified it for the modern day. It is a very surprising recipe for sure! The surprise is how all…
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A New Football Party Fave Cheeseburger Boats are a great game day snack or fun dinner. Ground beef, french bread, onions, and cheese make this a delicious savory dish. This bakes up so toasty and cheesy. Serve with pickles and mustard for a delicious meal. I had originally saw a…
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For Kids and Kids at Heart Beefy Tomato Shells and Cheese is an easy one skillet meal that is perfect for weeknights. Kids and grown ups will both love this easy dinner idea. It requires very few ingredients so it’s a perfect, budget friendly meal. The ingredients can be found…
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Easy and Tasty Taco Night These Crispy Chicken Tacos are basically a set it and forget it recipe. It can be made in the oven or the slow cooker. A jar of salsa, some chicken, and water is basically all you need. The only work that is required is to…
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A Delicious Comfort Dinner Stuffed Peppers are a classic Midwest fall meal. Everyone makes them different and all are delicious. My method uses tri-colored peppers, ground beef, rice, and a mix of seasoning and herbs. These are a labor of love, but really worth the work for the delicious outcome.…
