Easy shell pasta with ground beef, sweet peppers, and a hearty marinara sauce. Campground Meat Shells are my kind of vacation dinner: tender pasta shells tossed in a hearty meat sauce with sweet onion, red bell pepper, and diced tomatoes with green chilies. A jar of marinara and three simple seasonings bring everything together without needing access to your entire spice cabinet. Camping, With Certain Requirements We are staying at Disney’s Fort Wilderness in a luxury cabin, and yes, I am calling that camping. There are trees outside. I brought groceries. I am making dinner in the woods. The fact…
Easy Dinners
-
Continue ReadingA Game Day Appetizer That Doubles as Dinner for Two These Sirloin Steak Bites are marinated with soy sauce, brown sugar, chives, and a few pantry seasonings, then seared in a hot skillet and finished in a buttery pan sauce. Serve them with toothpicks for game day, or turn them…
-
Continue ReadingOne Recipe, Two Ways To Serve Chicken, Ham and Swiss Subs are crispy, creamy, and delicious sandwiches. They can be served as a main protein in addition to being made into a delicious sub sandwich. It’s served with an easy Hollandaise sauce as your sub sauce or drizzled over the…
-
Continue ReadingA Comforting Greek Classic This easy Greek Chicken, Lemon and Rice Soup makes a perfect dinner when you have no time to cook or when you just don’t feel like cooking. This soup can be made with pantry staples you likely have on hand. While this is not an authentic…
-
Continue Reading
An Easy Filling Weeknight Delight This Baked Rice dish is a delightful set it and forget it recipe. It requires very few ingredients and all you have to do is combine them, give it all a stir, and pop this in your oven for one hour. This method results in…
-
Continue ReadingItalian Cooking for First Time Chefs This Orecchiette Pasta with Sausage and Roasted Red Pepper Sauce is an easy weeknight meal that uses one pot. It cooks up in about 30 minutes. This is a light tasting dish that is perfectly paired with a nice salad. The tangy roasted red…
