Fall Food

  • Stuffed Peppers

    Stuffed Peppers

    thetipsyhousewife

    A Delicious Comfort Dinner Stuffed Peppers are a classic Midwest fall meal. Everyone makes them different and all are delicious. My method uses tri-colored peppers, ground beef, rice, and a mix of seasoning and herbs. These are a labor of love, but really worth the work for the delicious outcome. The full, printable recipe is at the end of this post. You can also use the Pinterest button at the top right of the recipe card to pin this recipe. If you would like to follow me on Pinterest, I am on there as The Tipsy Housewife. Now let’s go…

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  • Pot Roast Soup

    thetipsyhousewife

    A Comforting Autumn Recipe My Pot Roast Soup has all the fall flavors you are looking for. It’s a rich, beefy broth with tender bites of meat, carrots, potatoes, celery, and onions. This fall soup is perfect for dunking a delicious piece of crusty bread. Directions for the stove top…

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  • World’s Best Tomato Soup

    thetipsyhousewife

    Delicious Nostalgia in a Bowl This is the World’s Best Tomato Soup! Seriously, I swear by this recipe. The surprising addition of canned or bottled tomato juice is what gives it the rich flavor. This tomato soup tastes as if you simmered it all day when in reality it cooks…

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  • Classic Lasagna

    thetipsyhousewife

    Delicious Lasagna Made Easy This recipe is for when you want to make Classic Lasagna for a crowd. I make one tray with meat and one with cheese to accommodate everyone. The beauty of this recipe is that it can be frozen unbaked or baked and it makes even better…

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  • Classic Beef Stew

    thetipsyhousewife

    A Savory Fave This is Classic Beef Stew that comes out perfect every single time. Tender bites of beef, onion, carrots, and sweet peas in a savory gravy made with vegetable juice and thickened with tapioca make this recipe exactly what you crave when you think of beef stew. This…

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  • Pan Seared Apple Cider & Onion Pork Chops

    thetipsyhousewife

    A Delicious, Nostalgic Classic My grandma loves bone-in pork chops and always cooked them, so I grew up loving the taste of a good, bone-in chop. That’s how these Pan Seared Apple Cider and Onion Pork Chops came to be. A couple of weeks ago I took my grandma out…

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  • Pork Tenderloin with Mustard Cream Sauce

    thetipsyhousewife

    Fabulous Fall Comfort Food Pork Tenderloin with Mustard Cream Sauce is a delicious and easy weeknight dinner that is also special enough for a weekend supper. As with my Roast Pork and Czech Dumpling recipe, this tasty tenderloin is designed to be eaten with bread dumplings that soak up all…

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  • Candied Butternut Squash Slices

    thetipsyhousewife

    A Perfect Fall Treat There are very few recipes of mine that Original Tipsy has asked ME for over the years. It’s something special to have a parent ask you for a recipe so that you can repay them for the delicious meals they’ve made over the years. These Candied…

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