Pot Roast Soup Pot Roast Soup has all the Fall flavors you are looking for. A rich, beefy broth with tender bites of beef, carrots, potatoes, celery and onions. This Fall soup is perfect for dunking a delicious piece of crusty bread. Directions for the stove top and the slow cooker are included. There is a full, printable recipe at the end of this post. Clarifying questions are covered in the following paragraphs for extra information. If you would like to Pin this recipe, there is a Pinterest button on the recipe card that you can use to pin to…
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Pork Tenderloin with Mustard Cream Sauce Pork Tenderloin with Mustard Cream Sauce is a delicious and easy weeknight dinner that is also special enough for a weekend supper. You can still make this Pork Tenderloin with Mustard Cream Sauce if you don’t have access to the bread dumplings. This pork tenderloin will taste great with mashed potatoes, egg noodles, rice or on it’s own. I also want to point out that I made this Pork Tenderloin with Mustard Cream Sauce using two pork tenderloins and it made a lot, enough to serve 6 people. If you are not cooking for…
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