Decadent Chicken Goodness My aunt has been talking about this recipe for Chicken Swiss Extraordinaire for years. It was the first recipe she made for my uncle on their one year wedding anniversary. It has now been over 40 years and it is still a recipe that she makes to…
Food
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Continue ReadingSpheres of Umami Goodness This past week I have been in beautiful Scottsdale, Arizona visiting my Aunt and Uncle. It has been an annual trip these last few years and every time I am here I cook them and their friends a five course meal to thank them for their…
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An Easy Low Carb dinner Mr. Tipsy has Crohn’s disease and a couple of times a year he does a health reset and tries as hard as possible to reduce carbs, sugar, and all that other stuff that is supposedly not great for you. We are by no means super…
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The Easiest Tacos Ever Sometimes the simplest of recipes are the best ones. This Shredded Chicken Taco recipe is one I have always made in my crockpot and it is a quick and easy recipe for busy weeknights. It is also perfect for parties and when you need to cook…
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A Lower Carb Burger I am a collector of vintage cookbooks and recipe binders. Some of my favorites are the church cookbooks that are a collection of old recipes collected from their members and printed and sold as a fundraiser. One recipe that I kept seeing repeated from these cookbooks…
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Continue ReadingAn Easy Dish Packed with Flavor This is, hands down one of the easiest recipes you will ever make. Even if you cannot cook, you can make this Crockpot Smoked Kielbasa and Kraut recipe. At the same time, it feels like a dish you’d have to shell out a lot…
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Enjoy Perfect Pasta This is a recipe for Easy Vodka Sauce I have been making for years. It is not an overly complicated, intricate recipe but it is easy and delicious. You might love vodka sauce, as many of us do, but hesitate to make it yourself. It seems like…
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The Star of the Party I was catering an appetizer themed party this past Saturday and was trying to come up with new ideas for appetizers. As a brand ambassador for Chateau Foods I happen to have an endless supply of dumplings in my freezer and was brainstorming ways to…
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