Celebrate Thanksgiving Warm Weather Style This Thanksgiving Pasta Salad is the perfect blend of cozy and fresh tasting, plus it is super colorful and celebrates all the best fall flavors in one dish. Tri-colored rotini brings a great color and texture, diced smoked turkey adds that savory Thanksgiving flavor we love, roasted butternut squash adds sweetness and color, and the shaved Brussels sprouts finish it off with crispness and a little crunch. What really ties everything together, though, is the creamy cranberry dressing. Serve it as a Thanksgiving side, make it with leftovers the next day, or bring it to…
Mayonnaise
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Continue ReadingSunshine In A Bowl Creamy Lemon Dill Pasta Salad is bright tasting delight made with a sour cream and mayo based dressing that offers earthy flavors to balance the citrus. You will enjoy the crunch of celery, cucumber, and red onion in this delicious, creamy pasta salad. We were having…
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Continue ReadingA Simple, Tangy, Delicious Side Cheddar Sour Cream Macaroni Salad is a very simple recipe to make using mayonnaise, sour cream, and vegetables like celery, carrots, and red bell pepper. Celery salt and celery seed plus bits of your favorite cheddar cheese throughout the pasta makes for a delicious bite…
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Continue ReadingCreamy, Tangy, Salty and Delicious Ham and Cheddar Macaroni Salad is perfect as a cookout side for the warm weather months that are upon us. Made with leftover ham, sharp cheddar cheese, and basic cooking staples like mayonnaise and pickle juice. I made this salad using my leftover Easter Ham.…
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Continue ReadingMayonnaise In Cake is Magic
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